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Oil free salad dressing - an orange vinaigrette
Rosanna Stevens
Sweet and full of flavour but without oil, this salad dressing is easy and deliicous
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Prep Time
2
minutes
mins
Cook Time
1
minute
min
Total Time
3
minutes
mins
Course
Salad
Cuisine
American
Servings
4
servings
Calories
32
kcal
Ingredients
1x
2x
3x
½
shallot
finely diced
100
ml
orange juice
2
tablespoon
balsamic vinegar
1
teaspoon
dijon mustard
2
teaspoon
honey
Instructions
Finely dice the shallot and place it in a bowl or jar with the balsamic vinegar
Add the orange juice, honey and mustard and whisk together
Season with salt and pepper to taste and serve
Nutrition
Calories:
32
kcal
Carbohydrates:
7
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Sodium:
17
mg
Potassium:
73
mg
Fiber:
1
g
Sugar:
6
g
Vitamin A:
51
IU
Vitamin C:
13
mg
Calcium:
7
mg
Iron:
1
mg
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