Toblerone
Lava Cake
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Ingredients:
Toblerone
baking powder
salt
flour
milk
granulated sugar
canola oil
vanilla extract
egg
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1
Take a small mixing bowl and whisk together the egg, sugar, oil and vanilla extract with a fork until all combined
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2
Then add the flour, baking powder and salt and combine
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3
Stir in the milk gradually until it is a thick and gloopy but not runny. When it reaches this consistency, stop adding milk.
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4
Pour the mixture into a coffee mug and sink a piece of Toblerone chocolate into the middle.
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5
Microwave at 800W power level for 90 seconds. The top will have risen and will be sticky but firm to touch when it is done.
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6
Serve on its own, with cream or with a scoop of vanilla ice cream
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