I’m a private chef with a passion for fresh, seasonal produce, and this is my recipe bank where I record all the dishes I make for my clients and myself. I include all my tips so they’re easy to replicate at home and perfect for hosting guests.
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A Proper British Roast
Cooking a roast with all the trimmings is the best way to spend a Sunday. Here are my top dishes to make it the best way!
Roast Ham
I always love a glazed gammon joint at this time of year. Try this easy recipe.
Classic Sides
Serve a proper Roast with my trusted family recipes.
Crispy Roast Lamb
A juicy classic.
Cozy Sides
Here are some more reader favorites!
Spatchcock Chicken
The best and fastest way to cook it!
Hi, I’m Rosanna!
I’m a trained private chef, wine enthusiast (WSET level 2), and style fanatic. I create elegant recipes for my clients using fresh seasonal produce and share them here, complete with wine pairing and plating tips. If you love to entertain in style, you’ve come to the right place!
Comforting yet Classy Desserts
In need of something sweet? Try one of my dessert recipes.
Fruit Caviar
Learn how to create this easy yet spectacular garnish for desserts, canapes, or cocktails.
Petit Fours To Serve With Coffee
Sweet nibbles to round off the evening when you are enjoying coffee or a digestif.
Hosting 101
Hosting a dinner party or love to entertain at home? Here are some blog posts that might help make every day an event.
Browse Recipes By Season
Here are all my seasonal recipes for Spring, Summer, Fall, and Winter so you can entertain at any time of year.
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