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Diaries: My Summer As A Private Chef In Provence

January 5, 2023 by Rosanna Stevens Leave a Comment

The village of Gorde in Provence, at sunset.

I thought I’d start chronicling some of my chef jobs, and working as a private chef in Provence over the summer was certainly one of my favorites!

People often ask me about being a private chef, what is my day-to-day life like and what I do. It’s a lot of hard work, but creating delicious food in a beautiful setting like the south of France is definitely a dream, especially as I can learn so much whilst I’m there and develop new recipes. The fresh produce was amazing, the clients were delightful and all in all, it was such a wonderful way to spend a few weeks in the summer.

A market stall on a bridge in Isle Sur La Sorgue in Provence.

A day in the life of a private chef in Provence

My days started early before it gets too hot. The south of France in the summertime can be steamy, and it really pays to get ahead of the heat. I would discuss that day’s menu with the client the previous evening and have my shopping list ready, so I quickly set up the breakfast table and then hop in the car to get to the grocery store at 8 am when it opened. At first, it took me a long time to find everything I needed in stores, but once I got the hang of where everything was it was a much faster trip.

Freshly baked French pastries on a wooden table next to jars of jam.

Breakfast

On the way back, I’d swing by the boulangerie to pick up pastries for breakfast. We would make overnight oats the previous evening for a few guests, but really the only thing that most people wanted was a freshly baked croissant or pain au chocolat which made life easier for me! I’d also pick up bread for lunch and dinner, a few baguettes and other loaves that looked (and smelled) good that day. The cost of a French baguette is actually a highly contentious issue in France as it is considered such a staple in the country. Changes in price get media attention, it’s that major an issue!

Once I got back to the house I’d lay out the breakfast items ready for everyone to wake up and lazily come down. Guests would spend the morning playing tennis, lounging by the pool or they’d perhaps take a slow cycle through the orchards and go into town. I’d have a quick swim and then get on with lunch prep.

An overhead shot of a dining table with fresh flowers and various salads.

Lunch

We kept Mediterranean hours so lunch would be served late. I would always serve 3 dishes with at least one hot option, perhaps an heirloom tomato salad with hot honey and feta with a baked Spanish tortilla omelette, courgette fritters and a trusty French baguette on the side. If it was really hot, I’d make a gazpacho to cool everyone down, I love this cucumber gazpacho, it is so unbelievably refreshing. Sometimes I’d make a dip, or some homemade pineapple habanero hot sauce to go with everything which blew everyone’s heads off but they loved it.

Occasionally we’d throw a pool party for lunch, light up the BBQ and eat next to the swimming pool rather than the dining area in the courtyard. I’d make jugs of Frose (rose wine blended with ice and watermelon) and serve dishes like black garlic BBQ chicken and buttered sweetcorn.

After lunch, it was time to relax and I’d read a book by the pool, do some writing work or catch up with some video editing for my social media channels. TikTok especially loved my content at that time, although I did get trolled for not folding salami in the right way which was apparently highly offensive to some.

Cocktail hour

There was a beautiful vantage point in the garden where you could watch the sunset and play Pétanque, and this is where guests had pre-dinner drinks in the evenings. I’d make some simple canapes like this beetroot and walnut hummus or pick some fresh figs from the trees in the garden and make fig and goat cheese crostini drizzled in local honey. Depending on how complex my dinner menu was, I would sometimes join everyone for a quick drink but often had to scamper back to the kitchen. Things were not helped by a little stray kitten who kept trying to sneak into the kitchen, eventually, we got her rehomed with a local friend and she happily lives with that family now. But there was an entertaining interlude where the police showed up to collect her which was rather alarming. A story for another time, perhaps.

Fig and goat cheese crostini canapes.

The drink of choice was, of course, locally produced wine from a vineyard near Isle Sur La Sorgue or a simple cocktail. Gin and Tonics also went down well and I even made these vodka greyhound frozen cocktail popsicles once!

Dinner

I served dinner at 9 pm once it was dark and a bit cooler. Dinner was usually just two courses as I’d served canapes during cocktail hour, and sometimes I’d serve dinner family-style with everything on the table and guests help themselves, or I’d plate up in the kitchen and do a more restaurant-style service. I’d make dishes like chicken paella, roast pork loin, or a fresh risotto with mint and prosciutto.

A mint and prosciutto risotto in a bowl.

For dessert, everyone loved an Eton Mess with the sweetest most delicious summer berries or prosecco, raspberry and elderflower jelly. Provence was also where this pain au chocolat pudding was created, which works a lot better in winter but it didn’t stop us from enjoying it in the summer. Of course, no meal in France is complete without a cheese platter and I kept a healthy supply in the fridge at all times to bring out after meals.

Menu planning

Menu planning is one of my favorite parts of my job. This family and their guests were also real foodies and generally ate anything so I could really stretch my legs and have fun with local produce. We had a notebook in the kitchen where I’d write my ideas and guests could jot down any particular requests or dietary requirements I needed to be aware of.

The number of guests fluctuated throughout the weeks I was there, ranging from 8 to 18, which also dictated my planning somewhat. When cooking for a smaller group I could play around with plating more, and serve in a restaurant style. But when cheffing for 18, it was a case of keeping the high quality whilst bulk cooking in large quantities and that’s when we ate more in a family-sharing style. I am a huge fan of edible decor though and had fun using food as a tablescape to make the table as pretty as possible.

A Provence style tablescape.

Grocery shopping

Certain items were specialities to the area, like cantaloupe melons (and rose wine) and often I’d see things in the grocery store that I couldn’t resist like colourful heirloom tomatoes or an amazing new cheese. One strange thing I discovered in le supermarché was that there was one section of fridges with cold meats that were very reasonable in price and one section where they were all astronomically expensive but they all looked the same. I never quite worked out why!

Some meats were more readily available than others too, for example, lamb and beef were extremely expensive, but duck was very well priced as was chicken and pork. However, the cut of chicken was not the same as I was used to in the UK, and I had to be careful to buy the right kind or it was all bones and no meat. Discovering these French grocery shopping quirks were a lot of fun, and as my French is decent but not fluent, google translate was definitely my friend.

Time off

I was lucky in that the family included me in a lot of their trips and excursions, for example to vineyards for wine tastings, or if they decided to go out for a drink before dinner I’d get swept along. We had one particularly enjoyable outing to Ridley Scott’s winery, Mas des Infermières which is near Oppède.

Wine tasting at mas des infermieres.

There are props, costumes and memorabilia from his films like Alien, Gladiator and House of Gucci all around the tasting room that you can admire whilst sipping on a delicious glass or two.

The village of Gordes in Provence, at sunset.

In the evenings we would occasionally go over to one of the nearby villages like Gordes, and enjoy a glass of rose in the square. Gordes is perched on the edges of a hill overlooking the Luberon is simply one of the most beautiful places on earth

The village square in Gorde.

Isle-Sur-La-Sorgue market

At weekends I would also borrow a bike and cycle into town for the famous Sunday market in Isle-Sur-La-Sorgue to pick up extra ingredients and things for myself. I got to know several market sellers who cater to other private chefs in the area and this was helpful to me as well! It is advisable to go early, at 9 30 am or 10 am to avoid the crowds which build up very fast. I recommend getting there early, speeding around and then stopping for a coffee and a croissant at Café de France in the main square, watching the bustling world go by.

A market stall selling lavender in Provence.

You can buy local specialities like soaps, lavender and linens. I’d cycle back laden with cheese, herbs, spices and gifts for my friends and family which was hard enough, but packing it all into my suitcase was an ordeal in itself.

A market stall selling handmade soaps.

What is it like being a private chef in Provence?

I had a wonderful experience private cheffing in the south of France, it is a beautiful part of the world and my clients were a dream. I was fortunate in that they were all adults, catering for children’s meal times in addition to grown-ups can be extremely time-consuming, and this meant I got to enjoy my time there a lot more. Working as a holiday private chef is a great way of travelling and seeing the world whilst getting paid, and I’m not sure what can beat that!

Private chef FAQ

How to become a private chef in Provence?

If you are a trained chef like me, you can sign up for job noticeboards or agencies to get notified of clients in search of a private chef. When something comes up, simply apply for the post, giving your experience, references and style.

Why do people hire personal chefs?

Some people don’t like to cook, some people don’t consider themselves very good at it and some people don’t have time! Especially on holiday with a large group of guests, a private chef can give you valuable time to actually relax and enjoy yourself rather than spend all your time in the kitchen.

Are the French rude?

Some will say that the French have a reputation for being rude, but I have always found this to be untrue. In my experience, everyone there likes, and expects, a simple ‘bonjour!’ before getting down to business and reeling off your order for 17 pain au chocolat and I don’t think this is unreasonable at all. So be sure to extend some simple courtesies before asking for what you want!

Filed Under: Travel

Three Of The Best Destinations For Foodies Travelling To Portugal

August 10, 2022 by Rosanna Stevens 2 Comments

Traditional Portuguese food is some of my favourite food to eat. Portugal is well-known for its stunning range of beaches, warm weather and rich history, but those who know it best also know that it’s an amazing foodie destination. Whilst it doesn’t have the worldwide reputation enjoyed by destinations like Paris and Singapore, it’s all the better for it. Its hidden gem status means that you’re actually able to get a seat at local eateries, rather than having to book months in advance, and if you travel off-peak, you’re likely to be able to enjoy your meal in relative peace. I have so many happy memories of holidays to Portugal when I was younger, trying traditional Portuguese food and learning about the flavour profiles. 

There are delicious spots all over the country to explore, but I thought I’d line up some of the best places to visit if you’re planning your own Portugal food and travel adventure!

A tram in Porto, Portugal in front of an ornate building.

Porto

Portugal’s second-largest city is a shipping port that sits on the coast, and as such, has always been a destination rich in produce. Porto is perhaps best-known for the Port wine that Portugal is famous for, but it’s also got plenty to offer for foodies as well as oenophiles.

To start off your Portugal food and travel experience here, seek out a francesinha, the ultimate sandwich. A little like the French croque monsieur (but with some hefty additions), it’s made with thick bread, filled with several variations of meat, before being covered with melted cheese. If that’s not enough, it also comes with a tomato and beer sauce, and often a fried egg and fries. You might need a nap or a walk afterwards…

Other traditional Portuguese foods you can find in Porto include a cachorrinho, a hotdog made with thin, crusty bread rather than a traditional American-style bun, topped with cheese and a spicy hot sauce, and cut into bite-size pieces. Perfect for sharing with your travel buddies (or keeping all to yourself) and great fuel for your explorations of the city!

Check out this post for other reasons to go to Porto.

Lisbon

It’s impossible to visit Portugal’s capital without being tempted to try the legendary pastéis de nata. These irresistible little tarts are made with an egg custard encased in buttery, flaky pastry, and it’s easy to stroll around the city with one (or three) in hand to sample as you walk.

Custard tarts, a traditional Portuguese food known as pastéis de Nata on a serving platter.

They were created in the Jerónimos Monastery, one of Portugal’s 17 UNESCO World Heritage sites, in order to use up the egg yolks that were left after starching the nun’s habits with egg whites. Unsurprisingly, the monks realised that they could sell them to gain income. Today, the original recipe still remains a closely guarded secret. My favourite place in Lisbon to get pastéis de nata is the beautiful Pasteis de Belem cafe. Enjoy with a coffee, and pick up some other baked specialities whilst you’re at it. 

Lisbon offers a huge range of cuisines due to the diversity of the people who live there, and is home to multiple Michelin-starred restaurants, as well as a Time Out market. If you’re looking for a food and travel adventure in Portugal, this is truly a must-visit spot. It’s also become a popular destination for digital nomads, and I’m always tempted to go and spend some time running Rosanna ETC from Lisbon as I did in Belize.

Olhão

If you’re visiting the sunny southern shores of the Algarve, you may be reluctant to head into the city. Instead, head to Olhão, which is just six miles from Faro. Home to the Algarve’s largest fishing port, it’s the best place to go for getting hold of some of the freshest seafood around. It’s also a more authentically Portuguese town, less geared towards tourists than other popular destinations.

Two women working in Olhão fish market in Portugal.

Saturday is the best time to visit Olhão. Although the markets are open on other days, Saturday is prime time for sardines, octopus and clams, and for window-shopping at the stands that are covered in fresh fish and vegetables. I have a vivid memory of eating an octopus salad in a restaurant near here when I was quite young, I was reluctant at first but ended up loving it. Whilst you’re there, you can also take a boat tour of the Ria Formosa lagoon and national park that departs from the harbour. It’s a beautiful way to see the coastline and local wildlife.

All over the country, there are local spots to find traditional Portuguese food. If you have the time, make sure to head to all the spots listed here for the ultimate Portugal food and travel trip.

When to travel to Portugal?

My favourite time to travel to Portugal is between late April and early October when the weather is warm and sunny. Avoiding school holidays within that time frame will mean fewer crowds and cheaper flights, and who doesn’t love space to roam freely and really explore a destination without huge queues and rows of tourists? If you can, hire a car and go to a few different places to make the most of your time there and try all the traditional Portuguese food ideas in this post. Let me know if you make it! 

Filed Under: Travel

A Foodie’s Guide To Penzance, Cornwall

October 5, 2021 by Rosanna Stevens 8 Comments

Cornish pasty

Heading to Cornwall? It’s a real foodie destination and you don’t want to skip the historic coastal town of Penzance. Penzance packs a culinary punch on top of stunning views over St Michael’s Mount with menus everywhere featuring freshly caught Cornish crab, local lobster, muscles, hake, Cornish Pasties, fish and chips and more. I spent a few days exploring this charming town and true to form, found out exactly where to find the best places to eat in Penzance.

Penzance restaurants mainly cater to meat and fish eaters and the main fare down in this part of the UK is seafood, freshly caught and straight to the kitchen. So for fish lovers like me, Penzance is a gold mine but all the produce is wonderfully fresh and local. Whilst choices for vegans and vegetarians are more limited, there are options on every menu and all looked delicious and seasonal.

This round-up of my favourite places to eat in Penzance will cover restaurants for lunch and dinner, self-catering options, delis, cafes and takeaways and give you everything you need to plan your trip and make sure you’re eating the best way possible. Enjoy!

Prawn tacos at The Cornish Barn Artist Residence restaurant in Penzance
Prawn tacos at The Cornish Barn, Artist Residence Penzance

Best for an informal lunch

Try The Cornish Barn at Artist Residence for lunch whilst wandering around the shops and galleries that are in town. It’s right in the middle of things on Chapel Street and they serve an array of fresh food, I enjoyed the salt and pepper squid, prawn tacos and the Cornish crab sandwich. The salads are also enormous, you get a lot of bang for your buck!

Alternatively, Mackerel Sky Seafood Bar 5 minutes down the road in Newlyn is famed amongst locals for its fish. It’s walk-in only though, so be sure to arrive early.

The Pirate's Rest fish and chip shop in Penzance
The Pirate’s Rest fish and chip shop in Penzance

Where to find the best Fish and Chips

Everyone that I asked unanimously agreed that the best fish and chip takeaway in Penzance is from the Pirate’s Rest. If you want to eat in, I loved the fish and chips at The Mexico Inn. Unbelievably crispy and undeniably fresh, they also have a great selection of cocktails.

Penzance in Cornwall
Penzance in Cornwall

A smarter dinner

If you’re looking for Penzance restaurants that make a good venue for date night or smarter dinner, you must try the restaurant at The Old Coastguard Inn which is in Mousehole, Cornwall. It’s a 10 minutes taxi from Penzance further along the coast and is perched right on the water’s edge. Friendly staff, a great drinks menu and rooms to stay if you also need a place to rest your weary head after a hearty dinner. Their garden rolls straight down to the water and on warm days it’s a glorious place to sit.

Fresh hake with a truffle beurre blanc at The Old Coastguard Inn
Fresh hake with a truffle beurre blanc at The Old Coastguard Inn

I enjoyed the hake followed by a perfectly sticky tarte tatin topped with vanilla ice cream, a personal favourite. The manzanilla olives served with our aperitif were unbelievably juicy, get some of those too if you can but beware of ruining your appetite as once you start eating them it is hard to stop.

The Jubilee Pool Cafe in Penzance
The Jubilee Pool Cafe in Penzance

Tea with a view

The Jubilee Pool Cafe serves up this glorious vista of St Michael’s Bay and you can even go for a dip at this art deco lido before grabbing a snack or an ice cream. It’s wonderfully retro and an Instagrammer’s dream. The geothermal hot pool is a great alternative for those not keen on cold water swimming. Idle in the warm water and have a gossip, or just gaze up at the sky.

If walking is more you’re thing, try wandering around Tremenheere Sculpture Gardens which also has a cafe and you can work up an appetite first viewing pieces by James Turell, David Nash and Richard Long. The planting is amazing, at times you will feel as though you are in the jungle. Perched on a hill, Tremenheere also offers incredible views across the bay. It’s a perfect place for art lovers and children will also enjoy spotting the artwork nestled amongst the greenery.

St Michaels Mount, Penzance
The view of St Michael’s Mount from Tremenheere Sculpture Gardens

Buying fresh seafood

All the places to eat in Penzance revolve mainly around seafood, which makes sense given its location on the coast! A taxi driver I spoke to swims out every morning to catch his own crab and lobster, which isn’t a bad way to start the day in my opinion. The fish market at Newlyn sells the catch of the day to the best Penzance restaurants from 4 am each morning, but for those who like to keep more sociable hours, try Stevenson Fishmongers.

Harvey Brothers Butchers in Penzance
Harvey Brothers Butchers in Penzance

The best butcher

The streets of Penzance are filled with shops and galleries and it’s a lovely place to meander around. I found a very good butcher, Harvey Brothers Butchers, on my explorations who sell local meat from their own farm in Pendeen and others in Cornwall and the West Country.

The Cornish Hen Deli in Penzance
The Cornish Hen Deli in Penzance

Picnic foods and delicatessen

If you go exploring for a day, be sure to pick up some picnic bits like a traditional Cornish Pasty from The Cornish Hen. Fresh sandwiches, salads, sausage rolls and scotch eggs are all on offer to keep you going and they also stock local products like honey, gin and fudge that you can bring home as gifts (or eat on the train home like I did). I especially enjoyed their Cornish Pasty that I scoffed after some wild swimming led by Magda from Mor Swimmy in Penberth Cove. The sea was bracing at first, but after a few minutes of acclimatising it became blissful and I didn’t want to get out. Even though I knew this Cornish Pasty was waiting for me…

A Cornish pasty on the beach in Cornwall
A Cornish pasty from The Cornish Hen

Where to stay (and get a cracking breakfast)

The Chapel House is a stunning boutique hotel set within a Georgian townhouse filled with an impressive art collection and stylish touches. The six rooms in the main house and two suites across the internal courtyard are exquisitely designed, and guests can enjoy sundowners in the hot tub out in the garden, or in the beautiful drawing-room.

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The suites also have kitchens so you can cook up your own feasts with the local produce you have found which is especially handy for someone like me who loves to eat in as much as I love to go out. Suite two is especially well set up for eating in. I would recommend The Chapel House highly to anyone visiting Penzance.

An ebike tour of the Cornwall Coast
An ebike tour of the Cornwall Coast with Ebike Cornwall

Your host, Susan, makes a phenomenal breakfast spread in the farmhouse kitchen each morning with homemade preserves and warm pastries, and her bacon sandwich is the best I’ve ever eaten. It set me up for an incredible ebike tour of the Cornwall coast that was an absolutely brilliant day out. Ebike Cornwall arranged a route for us that went through Newlyn and Mousehole which is very picturesque and then up through the fields and over to Penberth Cove. Cycling is a great way to see Cornwall and ebikes make it a lot easier to negotiate the hills!

Penzance town is small enough to walk around too, but local taxi companies are quick and friendly if you want to venture to Newlyn, Mousehole or further afield. Trains go from London Paddington station frequently throughout the day so it is possible to go for a long weekend without driving. Long train and car rides are also a great opportunity for snacks, in my opinion.

Penzance is full of character and is the perfect place for food lovers and art enthusiasts alike, teeming with local artists and delicious eateries. It makes a great place to spend a few days before or after visiting the Scilly Isles and is also close to St Ives if you want to see more of the area. The food in Penzance is definitely what hooked me, although the views and the friendly locals definitely come in close behind. If you have been, let me know in the comments and I’d love your recommendations for other places to eat in Penzance if I missed something (I’ll use any excuse to go back).

St Michael's Mount at sunrise
St Michael’s Mount at sunrise

Love foodie destinations? Try the food in Portugal.

Filed Under: Food, Travel

5 Things to do in and around Paphos, Cyprus

September 22, 2021 by Rosanna Stevens Leave a Comment

Cyprus is a second home to me, I have been going to Paphos every year since I was 13 years old and by popular request, here is my personal list of 5 things to do in and around Paphos. These are the places I go back to again and again, where I take my friends if they come out for the first time and the places I feel show off the island at its very best.

First things first, I would recommend hiring a car because there are a lot of things to do in Paphos but even more within a 30-40 minute drive and it is well worth going to see them whilst you are in Cyprus. True to form, my list involves a lot of food and drink but if you’re anything like me, that’s a huge part of why you travel so it makes sense! Traveling and food go hand in hand in my family, I grew up exploring the world bite by bite and world cuisine is a huge inspiration to me as a chef. The food in Cyprus is delicious, I promise you’ll love it!

1. Marvel at The Tombs of the Kings

The Tomb of the Kings is one of the biggest tourist attractions in Paphos. It’s a UNESCO World Heritage Site and some of the tombs date back to the 4th Century BC. It only costs €2.50 and you can get the bus from Paphos Harbour if you don’t have a hire car, or a local taxi will take you. There are seven excavated tombs to wander around, and it will give you an enormous sense of history. It won’t take you that long, I’d allow an hour.

The Tomb of the Kings in Paphos, Cyprus

If you’re wondering when to go to Cyprus, I will always vote for April when the weather is best. The sun is shining, the wildflowers are out and it’s the sort of temperature where you can actually do things without the risk of heatstroke, like wander around hot and stuffy tombs. If you visit Cyprus in high summer, do things like this as early in the day as possible.

Viklari The Last Castle Cyprus overlooking the sea

2. Eat at Viklari The Last Castle

This restaurant is perched on top of a cliff in a nature reserve overlooking the ocean and is only open during the day for lunch from April until October. I’d recommend it to anyone, it’s my favourite restaurant on the planet, honestly. Zacharoula and her family serve a small but perfectly crafted menu of slow-cooked BBQ chicken and pork, enormous chunky potato chips and fresh salad. There is also a bean stew they can make for any vegetarians/vegans and will do fish if requested in advance. You’ll sit under a canopy of vines and stare out to sea, and smell the best smells in the world as you wait for your food. I would definitely recommend booking in advance as they get very busy especially at weekends, and get there as early as you can as well, we always book our table for 12 pm. To contact Viklari The Last Castle, call their phone number on +357 26 991088.

Oniro Beach Bar Cyprus

3. Enjoy a cocktail at Oniro Beach Bar

Coral Bay is also a nice place to stay near Paphos. It is much smaller but has some hotels and villas to rent as well as Coral Bay Beach and several cool things to see like the Edro III shipwreck which is conveniently located next to a really cool beach bar (or rather, the beach bar is conveniently located next to the shipwreck). Oniro Beach Bar is chic and perfectly positioned to enjoy a sundowner.

They also serve food and only take reservations if you are eating. Get there early to bag the best spots with uninterrupted views of the sunset.

To give you a taste of the view you’ll get, I took some footage of the Edro III shipwreck with my drone. Stunning isn’t it?

https://www.youtube.com/watch?v=_x-nNF0bgog

4. Swim in the Blue Lagoon

A hop, skip and a drive over the mountains brings you to the fishing village of Latchi, on the Northside of the island. From here, hire a boat from Latchi Watersports (you will need a drivers license) and turn left out of the marina, and zip along the water for 20-30 minutes until you reach the unimaginably beautiful Blue Lagoon. You simply won’t believe how blue the water is, it is simply stunning.

Blue Lagoon Cyprus

The boats are hired out in 4-hour blocks for either the morning or the afternoon. I would recommend taking the early morning slot, and going from 8 am or 9 am until lunchtime. The Blue Lagoon gets busier throughout the day (especially at weekends and during school holidays) and this way you will get it almost all to yourselves for a precious couple of hours before people start arriving. There are a couple of big tourist boats that go there, but they don’t arrive until 11 am hence why we go early. Take a snorkel and explore the reef, it’s beautiful. Why not make a picnic to take with you like this peach and feta salad?

swimming in the blue lagoon in Cyprus
No filter on this pic of me swimming in the Blue Lagoon, the water truly is this colour!

Alternatively, you’ll get back to Latchi still with time for lunch and there are a lot of really cute restaurants along the marina where you can get a bite to eat. I love going to Nicandros.

5. Have lunch by the harbour in Paphos

In Paphos itself, there are lots of shops, bars and restaurants, but I prefer the ones along the harbour that look over at the castle. This old Byzantine fort has been through quite a lot since its first incarnation, it was destroyed by an earthquake in the 12th century and even spent some time as a prison. Parts of it are half-submerged and it’s a real Cyprus landmark. Every September it forms a rather dramatic backdrop to the annual cultural festival, which is well worth going to if you visit Cyprus in Autumn.

If you visit Paphos be sure to let me know! I love going back each year and discovering new places to visit, and seeing the wonderful Cypriot people. The food in Cyprus is also amazing, and I make a lot of it when I get back to remind me of my time there, like this Cypriot Pastitio which is a traditional dish made with pork mince and macaroni. You’ll also find food like fresh fish and moussaka, kebabs, halloumi cheese and Greek salad. You should also try a Cyprus coffee after your meal which is made in a very special way but be warned, it’s like rocket fuel.

Beach in Cyprus

And one final note on the beaches in Cyprus, they are beautiful places to relax and the coastline is full of nooks and crannies to discover. But if you see any metal cages on the sand, it denotes a Sea Turtle nest full of eggs so be sure to stay clear to keep them safe as they are endangered.

Enjoy my precious Cyprus, and send her my love if you go!

Filed Under: Cyprus travel blog, Travel

Art Deco wonders at Eltham Palace

September 17, 2021 by Rosanna Stevens Leave a Comment

Eltham Palace exterior

As I contemplate the fact that I will one day (hopefully soon) be leaving the UK and moving to the USA, I have made a point of taking in as many of the famous landmarks in the UK as I can. Drinking it all in, and making the most of the beauties on my doorstep. And so I finally took myself off to Eltham Palace, a place I have wanted to visit for a really long time due to its stunning Art Deco interior. I am a huge fan of Art Deco anything and had been keen to see Eltham Palace for years and years but had always put it off. But this summer might be my last as a resident of the UK and so with that in mind, I had to make time to go. And I’m so glad I did! Here’s why…

Eltham Palace is pretty under the radar, and not usually listed amongst the most famous landmarks in the UK like Big Ben, Stone Henge, or the White Cliffs of Dover but if you are visiting England and staying in or near London, you should definitely go. Eltham Palace was a favoured home to the Tudor King Henry VIII and sits within the Royal Borough of Greenwich in southeast London.

You cross over a moat using an ancient bridge to get there, in fact, it is the oldest bridge in the UK. Almost a famous landmark in itself!

Rosanna Stevens at famous landmark Eltham Palace
The oldest bridge in the UK that leads to Eltham Palace

Its story as an art deco wonder began when it was taken over by the millionaires Stephen and Virginia Courtauld in 1933. They transformed it into a decadent Art Deco mansion, blending the medieval features with ultra-stylish 1930s design. It was home to extravagant parties (and a pet monkey) and stepping inside it is like stepping back in time to an era of dressing for dinner, billows of cigar smoke, and the tinkle of a piano playing.

Eltham Palace entrance hall
The stylish entrance hall

You enter into a circular entrance hall with doorways and staircases leading to other rooms and floors, but take your time in this part of the house and admire the wood paneling!

The art deco detailing throughout the house is exquisite, I just couldn’t get enough.

stairwell at Eltham Palace
I just love the wood paneling and this circular detail.
Dining room at Eltham Palace
The incredible art deco dining room at Eltham Palace

There are so many art deco treasures to discover that have been perfectly preserved by English Heritage and the dining room set for a dinner party was one of my favorites. There was even a notebook left next to Virginia’s place as she apparently always made notes on what had gone wrong so she could tell of the chef and staff afterward.

Virginia’s opulent gold and onyx bathroom simply has to be seen to be believed.

Art Deco bathroom
Virginia Courtauld’s gold and onyx bathroom at Eltham Palace

Her beloved pet monkey had run of the house with tunnels and ladders going through ceilings so he could go about as he pleased, and I rather felt that I’d like to be reincarnated as that monkey.

The 19 acres of gardens surrounding it are just as beautiful, with water features, herbaceous borders, and weeping willows that dangle idly into the moat.

What time to visit Eltham Palace?

I would recommend visiting Eltham Palace early when it first opens and giving yourself a few hours to wander around the house and garden.

And then if you’re hungry for lunch and looking for a restaurant near Eltham Palace, try Chapter One.

an Art Deco statuette at Eltham Palace

There is both parking and gift shop at Eltham Palace so this is a very convenient landmark in the UK to visit, and close enough to central London that you can easily make it a half-day trip and still have time to do something else, like perhaps sample a classic afternoon tea back in town!

Eltham Palace exterior
The exterior of Eltham Palace

Filed Under: Travel

Famous British Food To Try

September 16, 2021 by Rosanna Stevens 7 Comments

British fry up

If you’re anything like me, eating new food from around the world is one of your favourite things about travel and I often overlook famous British food in favour of dishes that are more exotic to me. Going to a restaurant and seeing things on the menu I’ve never heard of before, trying new flavour profiles, seeing how it’s presented, watching things being cooked in fantastic novel ways…I love it.

I always schedule my flights to a destination so that I arrive just in time for lunch or dinner, and of course, I will have sussed out exactly where the best places are and will be ready to work my way through a hit list of culinary hot spots. 

But sometimes you just can’t beat something homegrown and really, the most popular food in England is popular for a reason. So if you’re wondering what do people eat in England and the UK…read on…

A typical English dinner will always serve you well (sorry) and with that in mind, I wanted to share some famous British food that you can make at home, or add to the list of things to sample when traveling to our lovely little Islands.   

British fry up

Start the day right with a full English

The Full English, or ‘fry up’ as it’s also called has many variations around the world and is one of the most famous British foods. The true English Breakfast has the following components – eggs, sausage, bacon, black pudding, grilled tomatoes and mushrooms and a slice of fried toast. A purist would refuse to allow baked beans, but I always add them too. They are particularly enjoyable after a big night when one is feeling slightly worse for wear. The Northern Irish have their own version known as the Ulster Fry and it comes with soda bread and potato farls/cakes as well. 

Overindulge at an Afternoon tea 

An Afternoon tea is an endurance exercise in eating and this most quintessential of British culinary traditions probably deserves its own article. I will attempt to be brief, but it’s definitely worth starting with this pro tip: do not treat it as a tea. There is enough food for lunch and dinner combined and don’t plan on doing much afterwards. And allow at least two hours to get through everything. Maybe even three. 

The Afternoon Tea has three sections. You have your dainty sandwiches, like cucumber or smoked salmon, then your cakes, and then your famous scones with clotted cream and jam. 

British afternoon tea spread

The scones are the main event. British scones are made with flour, butter, milk and sugar and glazed in an egg wash to get a slightly crisp exterior. These scones are round in shape, and light and fluffy and should be served warm with a big pot of clotted cream on the side and an assortment of jams. 

There has always been much debate over which order to add clotted cream or jam onto a scone at afternoon tea. Googling the phrase ‘clotted cream or jam first’ comes up with over 400,000 results and it is a highly contentious issue. Those from Devon traditionally put the cream on the scone first then the jam, while the Cornish prefer the jam first then the cream. You get to choose the order for yourself, but I do have it on good authority that Her Majesty Queen Elizabeth II puts cream on first…so…. 

Anyway. Before I move on, I should probably also mention the actual tea (but really, who goes for the tea?). You would normally be presented with a menu of every type of tea you’ve ever heard of from Assam to Earl Grey and champagne often sneaks it way on there too now, which is much more exciting in my humble opinion. 

Grab lunch on the go with a Cornish Pasty 

Looking for a portable lunch with no pomp? Try a Cornish Pasty. Whilst the Duchess of Bedford invented the Afternoon Tea, it was the miners, fisherman and farmers of Cornwall who are responsible for this famous export. It’s a savoury pastry case in a half moon shape filled with tasty things like a thick beef stew or cheese, potato and onion. It is folded and sealed in a way to form a ridge at the side that’s an edible handle to hold onto whilst eating. This was originally designed so that any toxic residue on the hands of those eating it didn’t get ingested, and they would just throw this part away but now we eat the whole thing, because why wouldn’t you? 

Welsh Rarebit (not rabbit)

Often mispronounced and thought to be a rabbit stew this is a cosy and decadent dish and makes a great supper or indulgent snack. A thick, warm cheese sauce made with beer (usually a stout) slathered all over toasted bread? Yes please. You’ll find many a well-known chef has made their own version of this that you can replicate at home including The Hairy Bikers. Or, try it at a traditional pub in the Welsh countryside alongside a pint of local ale.  

Friday night takeaway? It has to be fish and chips 

A ‘trip down the chippie’ is on the menu for a lot of Brits on Friday nights. For us of course, these chips are thick cut potato fries sprinkled in vinegar and salt serving as a bed for a crispy portion of battered, deep-fried fish. Only cod and haddock will do, and you’ll also want some mushy peas. Simply put, a sloppy pot of pulverised peas. I don’t know why, it’s best to just accept it. Oh, and some Tartare Sauce. In some coastal towns there are now gourmet fish and chip shops, like celebrity chef Rick Stein’s in Padstow which is well worth a visit.  

Head to Scotland for haggis, neeps and tatties 

Haggis is not, as some believe, a furry animal that runs around the highlands of Scotland. It is in fact a dish made with Sheep’s pluck (heart, liver and lungs), minced with onion, oatmeal and spices and boiled in the animal’s stomach. It looks like crumbly sausage, tastes warm and peppery and is served with mashed tatties (potatoes), neeps (turnips) and washed down with a dram of Scotch whisky.  It’s Scotland’s national dish, and if you go you really must try it. 

The full works at a Sunday roast 

Moving on to England’s national dish, the Sunday Roast! We pile our plates high with roasted meats and vegetables (don’t forget the Brussel sprouts) and slather it in gravy and it is the traditional time for families to come together. You may not know that purists will only serve the famous Yorkshire Puddings with roast beef and no other meat although a lot of people cheat because they taste so good with anything. I think Mary Berry’s recipe is one of the best if you’re making them yourself. 

And finally, for something sweet, try an Eton mess 

I’m not talking about Prince Harry after a few tequilas, Eton mess is a dessert made with strawberries, whipped cream and meringue all smashed together into one delicious mound. It was originally on the menu at the annual cricket match between Eton College and Harrow School and is now a summer staple all over the country. And very easy to make! Serve alongside a glass of the British summertime tipple, Pimms. If you’re unsure of Pimms, you MUST try it.

Eton Mess with strawberries, meringue and cream

What not to eat in the UK

And now before I sign off…there is also some famous British food that you may want to avoid…

Kippers. A popular breakfast choice back in Victorian and Edwardian times (1837 – 1910) this oily fish has a very, very (very) strong smell and fell out of favour in the 1970s. My father loves them and whenever he insists on eating some, we have to vacate the house. 

Spotted Dick. This is a baked dessert made with suet and dried fruit but really, with a name like that, would you want to try it?  

Jellied Eels. Exactly what it says on the tin. Just don’t do it.

Eel

Filed Under: Food, Travel

Wild Swimming at Frensham Pond

June 26, 2021 by Rosanna Stevens 2 Comments

Wild swimming Frensham Pond

Frensham Pond in Surrey is one of my favourite spots for a picnic and a swim. There are some beautiful places to go swimming in the UK and on warmer days, it’s the perfect wild swimming spot especially for a beginner. The water is quite shallow though which means that even in colder months, the brave can still give it a go!


I’ve always been a bit frightened of wild swimming as I am NOT a fan of murky water with mysterious objects that might touch your legs and make you scream. However, Frensham Pond in Surrey has lovely clear water and a sandy bottom so you can see exactly what you’re in for and I think it is the best wild swimming location for beginners or first-timers in the South East. The swimming area at Frensham Pond in Surrey is quite small, but it also has a large sandy beach to lie on afterwards, so it is a beautiful place for a day out in summer. Being the foodie that I am, I like to bring a picnic with me.

I thought I’d put together an FAQ so that if you wanted to go wild swimming there too, you have all the information you need.

wild swimming at frensham pond

How to get to Frensham Pond

Frensham Pond in Surrey is between Hindhead and Farnham and it is best to drive there although the number 19 bus from Farnham Station does make a stop nearby. The best postcode to use for Frensham Pond is GU10 2QB.

What is the water like for wild swimming?

The water is quite shallow in the swimming area, with a sandy bottom. You can walk pretty far out and there isn’t a lot of weeds, algae or stones. For a beginner wild swimmer, it is a good option! It also means the water stays relatively warm.

Is there a sandy beach?

Yes, there is a sandy beach! And here’s a top tip, when you first get there you will only see one beach and wild swimming area but if you keep walking all the way past it you will find another beach behind it that is usually less busy as people don’t realise it’s there.

The sandy beach at Frensham pond

Is there parking at Frensham Pond?

There is a large car park at Frensham Pond although at peak times (like hot sunny days on weekends or during school holidays) it gets very busy and can be full by mid-morning so it is recommended to arrive early. Parking can only be paid for via the parking app Ringo so it is best to download it in advance.

Can I bring my dog?

Dogs are not allowed on the beach at Frensham Pond, or in the water. There are a few very friendly resident ducks if you are missing animal company!

Can I have a BBQ?

BBQ’s are not allowed but there is a small cafe that serves hot food, ice creams and drinks, and I must say their chips were excellent. The perfect amount of crunch on the outside and light fluffy potato inside. You could also bring a picnic or some snacks, like this broad bean dip recipe that is one of my faves or a Panzanella salad.

A carton of fries on a table

What other facilities are there at Frensham Pond?

In addition to the cafe, there are toilets at Frensham Pond too. There is also a little sailing club on the opposite side of the pond which looks like a lovely activity to try some other time.


I loved visiting Frensham Pond and have definitely caught the wild swimming bug. You just feel so free and at one with nature. Let me know if you visit too and be sure to check out some of my other posts with recipes and foodie destinations around the world.

Filed Under: Travel

Explore Placencia, Belize

June 9, 2021 by Rosanna Stevens Leave a Comment

A person walking down a sidewalk next to a tree

Charming, friendly and unforgettable – Placencia, Belize is my top travel spot of 2021


Planning a holiday? The scenery is what attracts most people to Belize. Miles of stunning coastline with a barrier reef system famed for its diving spots, coupled with lush rainforest inland with Mayan ruins and incredible wildlife. But the people there are what keeps visitors returning again and again, shunning its larger neighbours in Central America. And spending time in Placencia is one of the best places to find them! I spent 2 months living in Placencia in early 2021 and in this blog post, I detail everything you need to know before heading there yourself.

Where is Placencia?

Placencia is a small town on the tip of a peninsula that dangles off from mainland Belize. It was my home for several months as a digital nomad and is a glorious little slice of Central America that you should add to the top of your travel wish list.


Placencia in Belize is a narrow strip of land just under 20 miles long and half a mile wide, bordered on one side by a lagoon and the sparkling Caribbean Sea on the other. It’s populated by the wonderfully warm Belizean people plus a few ex-pats and a thriving tourism industry that thankfully does not dilute its charm. Placencia offers the best of both worlds to travellers with the sea in front, and jungle and Maya Mountains behind you all ripe to be explored.


It is, quite simply, paradise. If you’re planning a vacation to Belize, allow me to show you around

Placencia beach in Belize.
Me, exploring Placencia!

What is Placencia like?

Placencia’s lagoon is serene and still, where you’ll only be disturbed by the occasional splash of a dolphin or manatees popping up for air whilst they feed on the seagrass beneath the surface. The beachside, with its white sand and horizon dotted with islands, is where the action is with hotels and resorts, yet it’s just a gentle buzz. The town itself is at the tip of the peninsula. Whilst there are tourists, it still feels relatively undiscovered and special.

A view of a body of water from a plane window.
The view from the plane window coming into Placencia, showing how narrow it is!

How to get to Placencia, Belize?

Placencia is a 3-hour drive south from Belize City or you can catch a shuttle flight on a small plane directly to the quaint local airport that is in Placencia itself. The drive will take you down the scenic roads of the Hummingbird Highway, whilst the flight will show you vast expanses of jungle, lagoons and the turquoise blue of the sea from above. With 15 passengers on each plane, the flight is an experience in itself where the pilots will chat away and have been known to invite a lucky few to sit up front and ride shotgun. By the time you disembark, you feel as though you are already at home.

A person walking down a sidewalk next to a tree

Placencia weather

The weather in Placencia is warm all year round, with the dry season stretching from December to June. During the rainy season, hurricanes are more of a risk with August, September and October being the most likely months. Temperatures range from approximately 80 degrees Fahrenheit or 25 degrees Celsius in the dry season slightly hotter and more humid in the rainy season. In terms of clothing, you won’t need much! But at dawn and dusk, there are plenty of mosquitos so definitely pack insect repellent and a few long-sleeved tops if you are ever out in the jungle at those times.

Where to stay in Placencia

There is a huge range of options of where to stay in Placencia. From small, locally-owned bed and breakfasts in the town itself to luxury resorts, there is something for everyone. Placencia’s location means that all of them will be in easy reach of the beach and not far from the action. Some of my personal favourites are Umaya, Itz’ana and Turtle Inn.

Booking.com

Explore Placencia in Belize with me

The single road that runs down the peninsula is home to several hotels, bars, restaurants and guesthouses, a tiny bowling alley and a crazy golf course. Everyone knows everyone, with the local bus driver often doubling up a postman and delivering packages between stops. The beautiful hotels blend with private homes and at the very end, you’ll find Placencia town.


Arm yourself with reef-safe sunscreen, some Belizean dollars and an empty stomach.


It is best to start at the very end where the harbour is and meander back up through town. The fishermen will likely be gathered around chatting, and they’ll greet you with a smile and a wave. Children will be playing in the water and there will be a few brave souls working out under the sun in an outdoor gym. It feels unspoiled and welcoming, everyone will say hello and no one seems stressed or hurried, this is Caribbean living at its best.

The main road has shops, a bank, a hardware store and some restaurants and there is also a shaded boardwalk that runs parallel to the beach. Walking along it will show you more local spots where you can pick up a fresh fish taco and a local Belikin beer for a couple of dollars before continuing on your way. The architecture style is mixed but colourful. Traditional Belizean Palapas mix with more Miami beach style apartment blocks and palm trees that provide shade and respite from the hot sun.

A house with trees in the background

A small school, an art gallery, a barber and local businesses offering fishing trips line the boardwalk and the buildings are a riot of tropical colour. It’s hot, but there is a breeze coming off the water and the smell is a heady mix of salty seas and BBQ food from the beachfront bars. Friendly locals wander along selling fruit they have picked in their gardens like Molly apples and stalls show off items carved from Conch shell and Ziricote wood, woven baskets and beaded jewellery.

Barefoot Bar, Placencia
Barefoot Bar in Placencia

When the heat and the smell of sizzling food become too much, stop off for a drink and a bite on the beachfront at Barefoot Bar. Sit at a table in the sand, order a frozen cocktail and get ready to watch the world go by. If you are visiting between June and February, Caribbean Spiny Lobster will be on menus everywhere, fresh out of the sea and onto the grill with a side of plantain chips or rice and beans. Douse it liberally in hot sauce by Marie Sharp, the famous Belizean whose spicy condiments are now sold all over the world. It’s easy to spend hours here, and if you’ve had the forethought to bring a swimsuit and towel, you can take a refreshing dip in between rounds.

Placencia nightlife


As the day wears on, the music will get louder and you might get roped into a salsa dancing class. But if you can tear yourself away, continue along the boardwalk and pick up some trinkets before merging back onto the main road, where there is an ice cream parlour, Tutti Frutti, offering sweet and welcome refreshment. For more treats, be sure to find the local street food seller known as Lady Gaga, who rides a bike piled high with fresh pineapple doughnuts and banana cream eclairs. Well worth putting up with the sticky glaze that will coat your fingers afterwards.

If staying in town for dinner, head to Rumfish Y Vino and its romantic candlelit deck for a more fine dining experience but still a relaxed and laid-back vibe. Alternatively, to continue the fun, hop in a taxi to Jaguar Bowling Lanes and order a pizza, Belizean style topped with jalapenos and pineapple. Read this blog post for my rundown of other restaurants in Placencia.


Sun drunk and carefree, finish the night with a midnight swim and then fall into a deep sleep, ready to do it all again the next day.


I hope you’ve enjoyed exploring Placencia in Belize with me, if you’re looking for other activities in Belize check out this blog post.


Watch my YouTube video walking tour of Placencia in Belize here!

Filed Under: Belize travel blog

Why you should go to Porto

May 25, 2021 by Rosanna Stevens Leave a Comment

A harbor with a boat in the water

Portugal has long been a favourite holiday destination of mine, and here’s why I think you should go to Porto.

The Algarve has always been a popular choice for a beach break, Lisbon for the capital city vibes and Cascais for surfer chic but out of the many Portugal holidays destinations, Porto is a great choice. It’s chic, relatively small for a city and has beautiful views and things to see.


Why you should go to Porto

Full of stylish boutique hotels and stunning coastline, Portugal works hard to deliver low-impact tourism that scores high for quality. The historic hillside city of Porto is leading the way, with the local authorities investing heavily in electronic mobility and LED technology to reduce Co2 emissions and help fight climate change. How great is that? So Porto (sometimes known as Oporto) is not only a very beautiful Portuguese city but also a very sustainable holiday destination. This article showcases even more of their efforts, which I found extremely impressive.

A small boat in a harbor

Where is Porto?

Porto is in Northern Portugal on the banks of the Duoro River near the Atlantic Coast. It is the second-largest city in Portugal and an old outpost of the Roman Empire. Porto is steeped in history and its core was pronounced a World Heritage Site by UNESCO in 1996.

A view of buildings out of a window

Where to stay

Porto is full of charming hotels, use this map of Porto to search by location. I think that city breaks will be the best value this year as the hotels will have been accustomed to business as well as tourism income (both of which has evaporated) and therefore you’ll probably find a lower rate than usual! I am a huge lover of small stylish hotels that deliver an authentic experience and the Torrel Palace Hotel is on my hit list for my next trip.

Booking.com

How to get around

Porto is a small city so you can mainly get around on foot, but it also has a very good public transport system including their beautiful old trams which are a tourist attraction in themselves. You can find out more information about tickets here.

A tram parked on the side of the street

Things to do

Porto’s cobbled streets and tiled roofs are a riot of charm and colour and with 4 Michelin starred restaurants; it’s a dream for a foodie! Find organic, fresh produce, most of which is sourced within 50 kilometres from town, further reducing this Portuguese holiday destination’s carbon footprint.

In addition to the cuisine, you could also visit Clérigos Church with its baroque tower, wander around the museums or take a river tour. If it’s hot and you fancy a swim, go for a dip in Marés Pool, carved into the rocks next to the ocean and designed by famed Portuguese architect Álvaro Siza Vieira.

Arguably the real star of Porto is the Port wine produced there and any trip to this part of the world is incomplete without a cellar tour and tasting. Taylors is one of the best, and you can find out more here on how to visit their cellars.

What is the weather in Porto?

July is the hottest month to visit Porto, with January being the coldest. From April through to October you’ll find pleasant warm sunshine.

A chart showing the weather in Porto.

Are you planning a holiday to Porto? I think it’s a chic and stylish city and Portugal is one of my favourite countries in the world. The people are friendly, their hospitality is wonderful and the food and wine is delicious. What more could you ask for? If you book a holiday to Porto please let me know below, I’d love to hear your picks.

For more travel inspiration check my other travel blog posts!

Don’t forget to pin this post to come back to it later…

Filed Under: Travel

Cyprus weather in April

May 20, 2021 by Rosanna Stevens Leave a Comment

A close up of a flower garden in Cyprus.

If you’ve read my food and travel blog for a while, you’ll know that Cyprus is a favourite foodie destination of mine. I have been going every year since I was 13 years old and I am telling you know, the weather in Cyprus in April is the best. Cyprus is a second home to me, but it can get SO HOT in summer and for a delicate Brit who is used to rain and grey skies, Cyprus in the summer can feel like a trip to the sauna. I always say that the best time to go to Cyprus is in April. The days are warm but not too hot, and the evenings are cool so you can forgo the AC that dries your skin out. You will even need a light jacket or pashmina to toss over your shoulders. In high summer you can be in danger of heatstroke and even the swimming pool isn’t a relief as it becomes decidedly bath like. Which, for some, is bliss! If you like your holidays hot hot hot then you’ll be in heaven but if you are like me and you overheat easily get flustered and sweaty…April is the best month to go to Cyprus.

Tucked below Turkey in the blue waters of the Mediterranean Sea, Cyprus is a beautiful place to go and there is so much to see and do (check out my post all about Paphos here). In April, the wildflowers are out and the landscape is still lush and green. There are meadows of green grass and delicate flowers as far as the eye can see, and whilst the skies are still blue and the sun is shining, it isn’t blisteringly hot. It’s quieter, more laid back and whilst it has more of a buzz in high summer, the weather in Cyprus in April makes it my favourite time to book a holiday.

Where is Cyprus?

Cyprus is in the Mediterranean Sea, located west of Syria below Turkey. It is an island, split in two. The northern part of Cyprus is occupied by Turkey and is known as the Turkish Republic of Northern Cyprus. The southern part, known as the Republic of Cyprus is where I have spent many holidays over the last 24 years.

A close up of a hillside next to a body of water.

A map showing Cyprus location.

Temperature in Cyprus

The temperature in Cyprus varies wildly. It is the hottest island in the Mediterranean, with peak summer temperatures hitting an average of 37 degrees Celsius. It starts to really gather momentum from May onwards, and by August, it can feel hotter than the sun. In August 2020, a temperature of 45.6 degrees Celsius was recorded in Nicosia! The landscape withers, looking arid and dry, and forest fires are common. Does it snow in Cyprus? Yes! The winters are then cold with a lot of rain, wind and sometimes even snow. It’s hard to reconcile that with the blisteringly hot summer sun, but it’s true. You can get some warm days in the winter months, but it is unpredictable.

A close up of a flower garden in Cyprus.

Cyprus weather in April

Cyprus weather in April is the best, in my opinion. Temperatures sit at around 23-28 degrees Celsius during the day, and then the evenings are cool. You’ll need to layer. Outdoors, Spring is in bloom, and wildflower meadows spread across the land and make for a stunning sight, and it is well worth driving into the hills to see them. Oranges and Lemons grow on the trees, the sea is warm, and there are far fewer tourists. It is, quite simply, bliss.

A person swimming in a body of water

This is me swimming in Fontana Bay, also known as the Blue Lagoon (can you guess why?). It is only accessible by boat (or you must not care about your vehicle’s suspension), and it is a beautiful place to spend some time. It does get jam-packed in the high summer months, though, hence why visiting Cyprus in April is a good idea. We hire a boat from Latchi Watersports and take it around the coast with some Cyrpriot goodies in a picnic basket like a feta salad and snorkelling gear. Look out for sea turtles!

For more information on Cyprus, check out their tourism website here. Fancy trying some Cyrptiot food whilst still at home? I love an authentic Pastitsio.

Filed Under: Cyprus travel blog

The Best Afternoon Tea In London

May 14, 2021 by Rosanna Stevens Leave a Comment

A bunch of items that are on a plate, with Tea

The Afternoon Tea is the quintessentially British way of overindulging but in fabulous style and at London hotels you’ll find some of the best offerings. This is my rundown of where to find the best afternoon tea in London that will serve you a delicious array of cakes and fancies accompanied by a pot of the best tea around, or a glass of champagne if the mood takes you!

In around 1840, the Duchess of Bedford invented this delicious pastime because she kept getting peckish between lunch and dinner. Things escalated somewhat and now, people flock to tearooms in droves for dainty sandwiches, creative cakes and succulent scones smothered in clotted cream and jam. All the best London hotels and bakeries offer Afternoon Tea now, but with so many to choose from, how does one decide where to go?

An overhead shot of afternoon tea items on a table.

The best Afternoon Tea

I went on the hunt for intel and spoke to Marisa Davies from Tea From Above who is an authority when it comes to the topic and has been to all the top London venues that offer Afternoon Tea. She has tried them all, casting her discerning eye over menus and tasting offerings all over the capital. Keep reading for her top tips and then a breakdown of exactly where to go when you’re in London and hankering after a scone.

Marisa’s insanely beautiful images show you the most picture-perfect places to nibble on a scone and enjoy a cuppa, and I caught up with her so that you can make your choice based on the best possible advice.

For you, what are the 3 most important things to look for in an afternoon tea?

Friendly – it needs to be a friendly and welcoming atmosphere – not too stuffy!

Flavour – really tasty food – love it when there’s a surprising flavour combination in the pastries.

Tea – good tea, brewed well

Which tea-to-cake/sandwich pairing is your favourite?

I love it when tearooms offer unlimited tea and you can try lots of different blends with the different courses. Black tea is always a good way to start with your sandwiches and then I like to finish with scones and a refreshing White Tea or Jasmine Silver Needle.

If you had to choose one tier of the trolley, which one would it be? (sandwiches, cakes or scones)

The cakes – because I’ve got a seriously sweet tooth and I think it’s where the pastry chefs really show off their skills and imagination.

Cream or jam first? And why?

Scones taste delicious layered either way but I’m cream first – it was how my Nanna taught me and she was always right!

In a city full of afternoon tea offerings, which hotels in London have stood out to you and why?

You’ll find the best, high-end afternoon tea spots in West London, probably due to the tourists that flock there. But during Lockdowns so many of these venues have been offering Afternoon Tea deliveries across London which is such a fab idea – I hope it continues!

Here is the definitive list of Marisa’s favourite Afternoon Tea in London:

Afternoon Tea at London Hotels - Claridges Afternoon tea

1. Claridges

Brook St, London W1K 4HR

This luxury London hotel and celeb favourite pulls out all the stops when it comes to dining and their Afternoon Tea is no different.

Marisa’s verdict: “Classic, delicious and they take the tea seriously here”

Find out more and book here

Fortnum and Mason cream tea

2. Fortnum & Mason

181 Piccadilly, St. James’s, London W1A 1ER

That blue china! I’d recognize it anywhere. If you do go, don’t miss a wander around the food hall afterwards (if you can stand the sight of more food).

Marisa’s verdict: “Busy and buzzy and very British”

Find out more and book here

An overhead shot of afternoon tea items on a table.


3. Browns Hotel

33 Albemarle St, London W1S 4BP

With a lot of variety and in the heart of Mayfair, Browns Hotel is an elegant choice and is right around the corner from Oxford Street.

Marisa’s verdict: “Wonderfully traditional and lots of menus for healthier or gluten-free options”

Find out more and book here

The Berkeley hotel tea

4. The Berkeley

Wilton Pl, London SW1X 7RL

If you want to nibble on Anna Wintour’s face iced onto a biscuit, The Berkeley Hotel is the place for your Afternoon Tea.

Marisa’s verdict: “Fun, fashionable menu for fashionable people.”

Find out more and book here

Peggy Porschen at The Lanesborough cream tea

5. Peggy Porschen

Chelsea parlour 219 King’s Rd, London SW3 5EJ, Belgravia parlour 116 Ebury St, London SW1W 9QQ.

Looking for a pretty Afternoon Tea that will score high on Instagram as well as a veritable feast of edible fancies? Peggy was the pastry chef at The Lanesborough hotel before becoming a famous baker and opening her own patisseries in both Chelsea and Belgravia.

Marisa’s verdict: “The prettiest pink pastries you’ll ever see!”

£53 per person

Find out more and book here

The Savoy afternoon tea at home

And finally, for those who want to enjoy a fancy London afternoon tea in the comfort of their own home, Marisa recommends The Savoy who will deliver this beautiful experience directly to you. Find out more here.

Are these photos of cakes making you want to book in for afternoon tea? Tell me where you went and your favourite fondant below in the comments.

Filed Under: Travel

Tropical destinations for digital nomads

April 30, 2021 by Rosanna Stevens Leave a Comment

A large body of water and a small island.

Update your home office and pick a paradise from my list of tropical destinations with a digital nomad visa or offering. Live the dream digital nomad lifestyle and work remotely from one of the most beautiful places in the world.

If 2020 showed us anything, it’s that we can work from anywhere. And if we can work from anywhere, why not choose white sands and palm trees, sparkling seas, and Pina Coladas? After I went to Belize for two months to work remotely at Noma Collective, I am a total convert to the digital nomad lifestyle and am already thinking about which tropical destination I can go to next.

I thought I’d share all my research with you to do the same. Read on or navigate by destination below, but beware…it might result in a life-changing decision…you might end up working remotely from one of the most beautiful places in the world…

Tropical destinations with a digital nomad visa

These tropical destinations all have a digital nomad visa or offering for certain nationalities so that you can be there legally, but always check your own country’s laws to make sure you are compliant on things like tax.

Antigua & Barbuda

Antigua & Barbuda is now offering a new visa called the Nomad Digital Residence (NDR). Apply here

Aruba

Have a US passport? Lucky you. Aruba has launched the ‘One Happy Workation’ program that offers you the chance to live and work remotely there for up to 90 days, and you even get special discounts on certain resorts. Find out more here.

For those of us poor souls without US passports…read on…

A large body of water and a small island.

Barbados

Barbados jumped on the remote work wagon right at the start of the pandemic, with their Prime Minister Mia Amor Mottley creating the ‘12 month Barbados welcome stamp‘ initiative back in July 2020. Nomads can come and base themselves at this famously beautiful destination. She says, “we have something very special to offer on this little rock we call Barbados”, and the cost is $2,000 for individuals or $3,000 for families.

Bermuda

Like Barbados, Bermuda reacted fast to the pandemic and created a one-year remote work visa. I love the quick thinking of these tropical destinations that suffered so much from the loss of tourism, and I hope it has helped the people there who rely on foreign visitors to stay afloat. Theirs is only $263, and you can find all the info you need here.

Belize

Ah, Belize. My home from home, my new favorite place in the world. I may seem biased to you, but that is because I am. But it is just a wonderful place that I think everyone should go to. Please read my blog post on how to be a digital nomad in Belize for more info, but many visitors from around the world, including US and UK citizens, can come to Belize for 30 days on a free tourist visa and work remotely, renewing it for further blocks of 30 days as many times as needed at the cost of $100 US each time. Find out all about Belize from their tourism website here.

Tropical destinations with a digital nomad visa

The Cayman Islands

As befitting its reputation as a fancy tax haven, you have to have a hefty salary to work remotely from the Cayman Islands. But, if you bring in over $100,000 a year, you are eligible for their (fancily named) Global Citizen Concierge Program, which allows digital nomads to live and work remotely in the Cayman Islands for up to two years. It also costs $1,469 with a 7% processing fee. I feel like they might be trying to avoid backpackers with laptops, don’t you?

Mauritius

After that heft price tag, here are a couple of free ones. Fancy flying the other way? The island of Mauritius in the Indian Ocean has launched the premium visa which allows you to stay and work remotely for a year. It won’t cost you a penny, and I have been to Mauritius myself; it is stunning.

Mexico

Mexico is perhaps one of the original hot spots for nomads, and it isn’t hard to see why when it is so easily accessible from the US and other countries around the world and has so much to offer. It is also huge! I have heard tales of nomad communities all over the place, so you can take your pick of places to settle or travel around! The Mexico Visitors Permit allows visits for up to 180 days in the country for many nationalities, all listed here (but it includes the UK and USA).

Found inspiration? I hope so. Let me know where you plan to go and check out my other blog posts from my time in Belize.

Wherever you choose to go, make sure you take out travel/health insurance to cover you whilst you’re gone (some destinations require it) and top tip – make sure it covers dental. Also, check on tax situations to avoid nasty surprises, and remember, these are for people employed in their own countries or with their own businesses. You’ll need different visas if you plan to seek work within these countries themselves.

Don’t forget to pin this post to find it later!

Filed Under: Digital Nomad Blog, Travel

Get Over Jet Lag fast

April 26, 2021 by Rosanna Stevens Leave a Comment

A woman sitting on a wooden bench

Travel is a wonderful privilege and I will always be grateful for being able to explore the world, but with every trip comes the need to get over jet lag. As I write this, I am currently suffering myself after flying home to the UK from 6 months abroad and have been doing research on how to handle it! Here is what I have discovered, some helpful tips and suggestions of ways you can get over jet lag more quickly and reduce symptoms.

What is jet lag?

Jet lag happens when you alter your natural circadian rhythm by travelling to a new time zone. Your circadian rhythm is your internal clock that your body uses to manage sleep and wake times, it measures daylight, your temperature, and your hormones and therefore understandably gets out of sync when you travel! Some people are more susceptible to jet lag than others, age can be a factor and how frequently you travel. It can cause fatigue and insomnia and all the delightful symptoms associated with that like mood swings, an inability to concentrate and headaches.

How long does it take to recover from jet lag?

Your body will naturally adjust and the general rule is that it takes a day for each time zone you travel through so as an example if you travel from California to England like I often do, it will take 8 days to fully recover from jet lag. Jet lag is worse when you travel forward in time, from west to east — but it can last longer going the other way. I personally find it a lot easier going back in time from England to California but I’ll wake up really early for a while and even after spending a couple of months there I find it hard to stay up late at night.

A woman sitting on a wooden bench

How to get over jet lag

1. Adjust to your new time zone

This is more of a mind trick than anything else but if you adjust your watch/phone to your new time zone as soon as you get on the plane it can help you make the shift.

2. Get outside

Travel can play havoc with your internal clock, partly due to a difference in your exposure to light. Exposing yourself to natural daylight after travelling will help wake you up, as it reduces the release of melatonin hormones that make you sleepy.

3. Stay hydrated

If you’re dehydrated, your jet lag symptoms will feel even worse. Make sure you drink enough water before, during and after your flight. You can bring an empty water bottle through airport security with you and then fill it up airside to take on the plane with you or request it in flight. Try and avoid too much in flight bubbly.

Use an eye mask for sleep to help get over jet lag


4. Manage your sleep

Try and avoid napping upon arrival if it’s during the day, and sleep only according to your new time zone and schedule. Eye masks, earplugs, comfy pillows and sleep aids like melanin capsules or CBD oil can all help you drift off if you’re struggling to get over jet lag.

5. Caffeine!

Caffeine can be handy to keep you alert during waking hours when suffering from jet lag, especially in the morning (or an espresso martini is a great trick a night). Coffee, tea, energy drinks and sodas, and chocolate all contain caffeine but of course watch how much you consume and be cautious of other nasty ingredients that can do you more harm than good.

Can you prevent jet lag?

Sadly, not really. One option to prevent jet lag is to try and change over to your new time zone a few days early but either way, you’re going to lose some time on either side to it where you don’t feel on top form. If you are going forwards in time, try and sleep as much as you can on the plane (see above point on sleep aids!) and then plan your first few days to allow for a slow start.

Do you have any other tips on how to get over jet lag? I’d love to hear them, comment below!

Filed Under: Travel

The best tacos in San Francisco

April 19, 2021 by Rosanna Stevens 2 Comments

A person holding a Taco

If you’re anything like me, you need a Mexican food fix at least twice a week or you start to get a little hangry. Lucky for me, San Francisco is a real foodie destination nd is known for its Mexican food, and that means regular taco time! I thought I’d do a round-up post of where to find the best tacos in San Francisco so that when you visit, you’ll know where to go. I go to all of these places regularly whenever I am in the Bay Area, and all of them are 100% worth a visit.

Looking for tacos in San Francisco?

San Francisco has a long history with Mexican food with the highest concentration of eateries to be found in the Mission district, but not exclusively. However, for anyone who is a big fan of Mexican food, you can’t go wrong hanging out there and you will not leave unsatisfied. Read on for my round-up of the best tacos in San Francisco…

This is a list I have put together over several trips to the Bay Area over the last two years and includes my absolute favourites and the places for tacos I would recommend to anyone. I will add to this list as time goes on, so for now…enjoy…

A woman wearing sunglasses posing for the camera

At the El Fuego Taco Truck in San Francisco

1. El Fuego food truck

THE place to get your taco fix on the go, the El Fuego food truck moves each day and is often stationed at fun places with outdoor seating. We had the Vampiro, which is a griddled crispy taco with melted cheese on top (a key move as it holds everything together) and then piled high with Al Pastor (marinated pork) and guacamole. And then, of course, the famous Quesabirria, which is stewed beef and panela cheese served on a taco that’s also been dipped into the consommé before being fried, and then served with more of the consommé for you to dip it into again. I mean…if that description alone doesn’t hook you in then, I’m not sure you’re in the right place.

Visit el-Fuego.square.site/ for the full menu and follow them on Instagram to find out where they are and chase your tacos.

A tray of tacos.
Grilled fish tacos at Hook Fish Co

2. Hook Fish Co

4542 Irving St, San Francisco, CA 94122

Are fish tacos more your thing? I hear you. Hook Fish Co is a cheerful neighbourhood fish market & seafood shack serving up some tasty tacos you can eat on wooden benches outside in the sunshine. Try the grilled fish of the day served in a housemade corn tortilla with avocado, pico de gallo, pickled slaw and spicy aioli.

Visit hookfishco.com for more information and find them on Instagram here.

A plate of oysters and tacos.
Salsalito Taco Shop

3. Salsalito Taco Shop

1115 Bridgeway, Sausalito, CA 94965

This might be over the Golden Gate Bridge, but it’s well worth a visit. Serving up Baja-style Mexican with a California twist since 2002, Salsalito Taco Shop has a cute roadside location with outdoor terrace seating and beautifully tiled tables. Try the Taca de Pescado – lightly battered and deep-fried fish topped with pico de gallo, carrot and cabbage. I then dolloped a bunch of guacamole, too, obviously.

Visit salsalitotacoshop.com/ for more information.

Super tacos at Taqueria Cancun
Super tacos at Taqueria Cancun

4. Taqueria Cancun

2288 Mission St, San Francisco, CA 94110, USA

Here’s where it gets messy. The super tacos at Taqueria Cancun, in particular are incredibly decadent and smothered in all kinds of amazing things, and you will end up with it all over your face/hands/arms. This is by no means a bad thing, but you may want to leave your white T-shirts at home. My personal fave is the super taco with Al Pastor marinated pork enjoyed in the sunshine out front on two of their picnic tables (there is other seating indoors too). All orders come with tortilla chips and salsa and to drink, enjoy a Mexican beer or a selection of sodas and juices

$5.99 each for the super tacos with a choice of meats

Closed on Tuesdays

Visit taqueria-cancun.cafes-world.com/ for more information.

Birria Taco at Tacos El Patron

5. Tacos El Patron

1500 S Van Ness Ave #100, San Francisco, CA 94110

The first time I went to Tacos El Patron, we ended up sitting next to food writer Amiel Stanek, who was an assistant editor at Bon Appetit at the time, and we were all in raptures over how good it was. He had heard about it and came especially whilst visiting from New York, which is quite the endorsement. The Birria tacos, in particular, were delicious. I’d also highly recommend getting the Choriqueso too which is literally chorizo and melted cheese served with tortillas to dip into it. Pure foodie heaven.

Visit tacos-el-patron.com/ for more information and follow them on Instagram to see more drool-worthy photos to whet the appetite.

And that’s my running list! Have any of your own recommendations to add? Find me on Instagram and we can taco ’bout it. Or if you want to make your own tacos, try my recipe for shredded chicken tacos here

Filed Under: Travel

The Pulgas Water Temple

April 15, 2021 by Rosanna Stevens Leave a Comment

Rosanna Stevens in front of a water temple and pool.

Yesterday, we stumbled across the Pulgas Water Temple in San Mateo County, California. We were driving to Filoli Gardens and suddenly this serene blue pool of water and incredible stone structure reminiscent of ancient Greece jumped out at me from the road and I just had to stop.

The Pulgas Water Temple in San Mateo

We pulled in and got out of the car to explore this mysterious and beautiful place.

I learned that it is, in fact, a water temple!

The Pulgas Water Temple is located at the terminus of the Hetch Hetchy Aqueduct and was constructed to commemorate its completion. The Hetch Hetchy Project took 24 years to build through the Great Depression at a cost of $102 million and carries water 160 miles across California from the Sierra Nevada Mountains to the Bay Area. And if you are looking for fun things to do in the Bay Area, this should definitely be one of them, it’s such a beautiful place for a picnic. California is full of beautiful landmarks and this is a lesser known, a very well kept secret.

The Pulgas Water Temple in San Mateo

Designed by architect William Merchant, it was finished in 1938. The Pulgas Water Temple in San Mateo stands overlooking a calm reflecting pool lined with cypress trees on a lush green lawn and is so, so beautiful. What a place to find by accident!

Parking and entrance fee

There is a limited amount of free parking Monday – Friday from 9:00 a.m. to 3:30 p.m. including holidays. At weekends, it is pedestrian access only, so hikers, bikers and equestrians. There is currently no entrance fee for the Pulgas Water Temple so is a wonderful free activity in the Bay Area.

The majestic fluted columns reflect the architecture of ancient Greeks and Romans, whose engineering methods were used to build the new water system. The inscription on the top, carved by Albert Bernasconi reads:

“I give waters in the wilderness and rivers in the desert, to give drink to my people”

Isaiah 43:20

Water Temple San Mateo


Enormous in size and situated at the foot of a long and serene turquoise pool, the water temple is an incredible place to sit and ponder life for a while.

If you’re looking for fun and free things to do in the Bay Area you can visit the Pulgas Water Temple in San Mateo yourself. And if you want some other things to do in San Francisco, try this post here with some outdoor activities and my guide to the best tacos in the city here.

The Pulgas Water Temple, San Mateo address is 56 Cañada Rd, Redwood City, CA 94062

For further information, visit sfpuc.org/learning/come-visit/pulgas-water-temple

Pulgas Water Temple in San Mateo

Filed Under: Travel

Outdoor activities in San Francisco

April 10, 2021 by Rosanna Stevens Leave a Comment

Outdoor activities in San Francisco

Paying a visit to the city by the bay but still nervous of Covid? Here are 8 outdoor activities in San Francisco that will keep your risk low but still allow you to see the sights.

We all love to travel and explore new places, but it can be nerve-wracking right now. Being outside in the open air feels like a much safer place to be, and thankfully, there is still so much to see!

Outdoor activities in San Francisco

There are plenty of open spaces to social distance in San Francisco as well as see the sites and explore the city by the bay. Along with incredible food (do you like tacos? check out my list of the best tacos in San Francisco) there is beautiful architecture and gorgeous natural scenery.

Here is my list of where I think you should go if you’re looking for outside activities in San Francisco….

View of San Francisco skyline form Sausalito

1. Visit the San Francisco Botanical Gardens

Wander around this 55-acre urban oasis that contains over 8000 different types of plant from around the world. The garden is separated into regions to explore Meso America, South Africa, New Zealand and Europe and more all in one place! Plus, meet the resident turtles that bask on rocks by the pond. There are lawns to laze on and secret paths through trees; I can spend hours here.

A young woman walking through a park.

What does it cost? From $9 for adults, discounts for children, seniors and San Francisco residents

Visit sfbg.org for further information on tickets and opening hours

The view of the Golden Gate Bridge from Baker Beach

The view of the Golden Gate Bridge from Baker Beach

2. Go to Baker beach and get a pic of the Golden Gate Bridge

One of the Golden Gate Bridge’s best views is from Baker Beach. The sand stretches out ahead of you, and the famous bridge frames the shot as it reaches over to Marin County. On clear days you can see all the way over the water, or sometimes Karl the Fog will make an appearance, but actually, it can create a very atmospheric shot!

What does it cost? Nothing!

Find parking information and directions here.

The Golden Gate Park Windmills in San Francisco

The Golden Gate Park Windmills in San Francisco

3. Stand under the Golden Gate Park Windmills

Driving down the Great Highway past Ocean Beach, you will see a peculiar sight. Two majestic windmills stretching out of the treeline in Golden Gate Park. They are known as the South or Murphy windmill, the North, or Dutch windmill, and they have been there since the early 1900s. Nestled in beautiful gardens, they are definitely worth a visit, and you can take a walk along the beach and watch some surfers afterwards. The best time to visit is during March and April when the tulips are all in flower.

What does it cost? Nothing! You can park at Ocean Beach and cross the road into the park.

Want to know more? Read my blog post all about the Golden Gate Park Windmills from when I went to see them.

A path with trees on the side of a tree

4. Hike around the coastline

One of my favourite places to walk is around Lands End, starting in Sea Cliff and working my way around to Sutro Heights. Check out the USS San Francisco Memorial and get some sea air.

What does it cost? Nothing!

5. Explore the Japanese Tea Gardens

The Japanese Tea Gardens are a perfectly maintained slice of serenity amongst the city’s buzz. The oldest public Japanese garden in America, it has sculptures, reflecting pools full of Koi and beautiful planting, all designed to create a calm and tranquil environment. Come Spring, queues can be long due to eeeeeveryone wanting to see the cherry blossoms, so plan accordingly! There is also a gorgeous tea room and gift shop. I wrote a blog post on it here too.

What does it cost? From $10 for an adult, discounts for children, seniors and San Francisco residents

Visit japaneseteagardensf.com for further information on tickets and opening hours.

6. Walk around Fisherman’s Wharf and visit the sea lions.

There is a lot to do at Fisherman’s Wharf, both inside and out, but I love to wander around the piers, people watch and, of course, visit the sea lions at Pier 39. Are they loud and smelly? Yes. But are they also adored San Francisco residents that everyone wants to see? Yes. In pre-covid times this area was always a buzz, and it is quieter right now but still as picturesque as ever and has a real vacation vibe to it.

What does it cost? Nothing!

7. Take in the Palace of Fine Arts

Blogger Rosanna Stevens at the Palace of Fine Arts in San Francisco

The external parts of the Palace of Fine Arts in San Francisco are an architectural marvel and simply glorious to behold. Meander around later in the day in the golden afternoon light that makes it look like you are literally at the gates of Heaven. There is a small park area next door for a picnic too!

What does it cost? Nothing!

A person sitting at a beach

8. Laze on Ocean beach

And finally, it’s time to relax. The weather in San Francisco can be…temperamental…but when it is warm and sunny, Ocean Beach is the place to take a break. An enormous expanse of sand that stretches for miles, you can find a spot and watch kite surfers or brave people swimming (watch out for rip tides).

What does it cost? Nothing!

I hope you’ve enjoyed reading about my favourite outdoor activities in San Francisco. There is so much to do in the Bay Area, not just the city itself but up in Napa and Sonoma, Berkeley and more. I’ll keep updating rosannaetc.com with more posts so check back for other guides to this amazing part of California.

Do you have a question about visiting San Francisco?

Let me know using the comments section or join me on Instagram to start a conversation.

Pin this post and save it for later!

A collage of images of San Francisco.

Filed Under: Travel

The 5 best activities in Belize

April 7, 2021 by Rosanna Stevens 2 Comments

A large body of water and a small island.

Going on holiday to Belize? These are the best activities to try that I have done myself and LOVED. Belize has become one of my favourite countries in the world, with so much to do and see. I spent 2 months living there in early 2021 remotely running my food blog and enjoyed on all sorts of excursions and trips. And now I’m passing all those gems of wisdom onto you!

Belize has over 240 miles of coastline with sparkling seas and the Belize Barrier Reef, but it also has a lush jungle and rainforest inland which gives visitors to Belize a huge opportunity for activities and things to do.

With so much choice, here is my list of the best activities in Belize. You will LOVE it, and I’d highly recommend a Belize vacation to anyone. I stayed in Placencia which is a great location for all of these activities, as you are close to both the jungle and the sea. Belize is not big, so you can get around easily and they also have a great bus network! If you are travelling to the Cayes (islands) you up and down the country, you can also take a shuttle flight or a boat. It is very easy to get around in Belize, and the friendly locals are a joy to meet along the way,

If you drive around Belize by car or bus you will likely travel down the Hummingbird Highway which is gorgeously scenic. There is a lot of undeveloped lands, mountains and virgin rainforest teeming with wildlife and waiting to be explored. And afterwards, enjoy some great local food like Belizean stewed chicken.

The 5 best activities in Belize

A large body of water and a small island.
One of the hundreds of beautiful Belizean cayes (islands)

1. Go on a wildlife tour

Walking through the Belize rainforest, gazing up into the canopy and hearing the screams of Howler Monkeys was possibly one of the most intense and breathtaking moments of my life. You can also see some incredible birds, manatees, crocodiles, jaguars, tapirs, iguanas and more. We got a boat down Monkey River near Placencia and then walked through the jungle to find some monkeys. Then, on the way back, we saw some manatees and got a shock from some bats. Want to see it? Watch my YouTube video here.

Howler Monkeys in Belize
A Howler Monkey in the Belizean rainforest

2. Explore Mayan Ruins

Belize was home to the ancient Mayan civilization, and the ruins of cities still stand all over the country. The largest Mayan city in Belize, Caracol, was occupied as early as 1200BC and, at its height, was home to over 140,000 people! I’d highly recommend touring one of the sites and learning about this incredible culture. The weather in Belize can be very hot, so I’d recommend taking a lot of water with you for climbing up the structures and wear sunscreen.

Caracol Mayan ruins in Belize
Caracol Mayan ruins

3. Snorkel or dive the Belize Barrier Reef

Belize has the second largest barrier reef in the world (read more about it in my blog post here), and it is an absolute marvel. You can snorkel the Belize Barrier Reef at places like Silk Caye or go diving in the Great Blue Hole. Stingrays, dolphins, manatees, fish, sharks and turtles are some of the wildlife you can see in Belize, in addition to the stunning coral itself.

4. Venture into underground caves

Belize is home to some awe-inspiring cave systems, and one in particular, the Actun Tunich Muknal Cave (or ATM), has been voted the number one most sacred cave in the world by the Discovery Channel. You can find out more here and arrange a tour. Some other guides arrange tours like the one I did, encompassing several sites in one day. I did Caracol Mayan Archeological Reserve, Rio Frio Cave and Rio on Pools waterfall. It was a hot and sweaty day of exploring but ended with the most refreshing dip in the water. I went on this excursion whilst staying at Blancaneaux Lodge, and reviewing it for a US publication I write for. They arranged everything and provided the most wonderful guide, which makes a huge difference.

5. Swim in jungle waterfalls

For me, there is nothing that makes you feel more at one with nature than swimming in a waterfall. Whilst in Belize, I made it to four and loved every single one. You can see one of my adventures in the Cockscomb Basin on YouTube, and this photo below was at Big Rock Falls, a few hours drive from Placencia, where I was staying.

Big Rock Falls in the Mountain Pine Ridge Forest Reserve in Belize
Big Rock Falls

And finally, a bonus tip!

6. Enjoy a cocktail at King Lewey Island

King Lewey is an island, that is a bar. The entire island is a bar. I repeat, it is an island that has been turned into a giant bar. You can’t miss it! King Lewey Island is off the coast of Placencia in Belize with brightly coloured decks looking over the sea, swings in the ocean, lookout towers and an amazing cocktail list, this is a really fun way to spend an afternoon. Of course, you’ll need a boat to get there but this is easily arranged. A hugely entertaining and novel way to spend some downtime after all the explorations.

And now, relax and enjoy your trip, knowing that you’ve tried all the best activities in Belize.

Any questions? Comment below or find me on Instagram and ask away.

Filed Under: Belize travel blog

The Belize Barrier Reef

March 31, 2021 by Rosanna Stevens Leave a Comment

Belize snorkelling Barrier Reef

Let me take you snorkelling in the Belie Barrier Reef! Belize has been home now for 2 of the most incredible and unexpected months of my life. My weekdays have been writing, working, networking (how amazing is Clubhouse!), content creating, busy busy busy. And being busy working at digital nomad paradise Umaya Village is pretty special, it’s impossible not to be inspired by the stunning surroundings and my productivity has been off the charts. But then the weekend comes. And my weekends have been nothing short of spectacular. Take last weekend for example, we went snorkelling in the Belize Barrier Reef. Let me show you…

Island hopping: Silk Caye

This tiny island in Silk Cayes is one of 450 spread out amongst the Belize Barrier Reef. We arrived by boat, went snorkelling and then caught some fish to eat for lunch. If that isn’t an epic way to spend a Saturday I don’t know what is.

The team from Cultural Adventures Belize came to collect us and were our guides for the day, teaching us about the coral reef and safely showing us its underwater treasures.

Snorkelling the Belize Barrier Reef

Belize has 240 miles of coastline from north to south bordering Mexico and Guatemala. The Belize Barrier Reef is the second largest in the world and is home to 70 hard coral species, 36 soft coral species, 500 types of fish and hundreds of invertebrates. It was made a World Heritage Site in 1996 due to its vulnerability and biological diversity and even though I only saw a tiny part of it, I can attest to how special it is.

Rosanna Stevens on a boat in Belize
An eagle ray in Belize

This Eagle Ray swam/flew right past me, it basically ran over my foot and I had my little underwater camera with me at the time so managed to capture it. Such majestic creatures! We also saw Horseshoe Rays, Lemon Sharks, Reef Sharks, a huge array of fish and of course the coral itself which is all alive and simply incredible.

Rosanna Stevens snorkelling in the Belize Barrier Reef

This was another close encounter that was slightly less serene but thankfully I didn’t get eaten and instead ended up with some awesome footage.

A shark in the sea.

You can watch it along with some other adventures on my YouTube channel, and here is a video I took whilst snorkelling which really gives the sense of serenity that comes from these underwater idylls.

https://www.youtube.com/watch?v=XJFTugzi88w&t=2s


Have you ever been to the Belize Barrier Reef? I’d love to hear about what you saw, comment below and let me know.

Filed Under: Belize travel blog

Caracol Mayan Ruins

March 30, 2021 by Rosanna Stevens Leave a Comment

A woman standing on top of a Mayan pyramid in Belize.

Last week, I was lucky enough to visit the Caracol Mayan Ruins, an ancient ruin of a huge Mayan city in Belize. ⁠Caracol is inland, near the Guatemalan border and deep within the jungle in the Chiquibul Forest Reserve in Belize. We had an expert guide who took us around the site, which I would highly recommend and it was amazing to learn everything about this incredible ancient city and culture. Visiting Mayan ruins is one of my favourite activities in Belize as you get such a sense of history and really feel how tiny your own tiny place in the human timeline is. It gives you a lot of perspective!

About Caracol

Caracol was the largest Mayan city in Belize. Its palaces and temples are still the tallest human-made construction in the country. It was occupied as early as 1200 BC but its greatest period of construction was between 600 and 900 AD. At the height of its power, it had a population of 120,000 people! ⁠

The Maya royalty very rarely ever came down to the ground, they lived their whole lives up there strengthening the belief that they were closer to the gods than other people. The steps are very steep, anyone lucky enough to go up had to climb on their hands and feet to be able to get up there.

This is me on top of the main pyramid, called Caana or “Sky Palace.” ⁠

Caracol Mayan ruins in Belize

The dynasty began to fall in A.D. 810-1000 during the Terminal Classic period. It was eventually abandoned closer to 1050AD and then lay undisturbed for hundreds of years until a native logger discovered its remains in 1937. They were completely overgrown and covered by the forest. The entire area was mapped and found to be extensive, one of the most important Mayan centres of the classic period.

The site covers 30-square miles of thick jungle and only 10% of it has been fully excavated. To think that there is so much still buried under the jungle! It gave me such a huge sense of ancient history standing there.

Caracol Mayan ruins in Belize.

Even on peak days pre-Covid, there were only around 200 people visiting the Caracol each day. When we went, there was only a handful. It was an enormous privilege to practically have it to ourselves, and the sense of awe I had climbing these structures was something I’ll never forget. At many of the busier sites in Guatemala and Mexico, you are not allowed to anymore. In the heat, it was pretty intense but so worth it for the experience and the view!

A person standing on the Sky Palace at Caracol Mayan ruins.

This photo shows the sheer scale of the structures at Caracol Mayan ruins, I look like an ant!

Rosanna Stevens at Caracol.

The name ‘Caracol’ means snail in Spanish and came about because the people who discovered the site found snail shells everywhere. And it stuck!

If you’re in Belize you should definitely go to the Mayan ruins at Caracol. Learning about the ancient history of this country is fascinating and it really is breathtaking to see. Several operators offer tours, and it is well worth having someone to take you around and explain the history. Find some options here and let me know if you make it!

Filed Under: Belize travel blog

Be a digital nomad in Belize

March 17, 2021 by Rosanna Stevens 8 Comments

Rosanna Stevens working from a laptop whilst in a swimming pool.

Now that my two months living as a digital nomad in Belize is almost up (sob) I thought I’d put together all the information you will need to create this lifestyle for yourself. So here is my ‘how to be a digital nomad in Belize’ post! My main piece of advice is JUST SAY YES you will never regret taking the steps to free yourself from the career treadmill that traps you in one place for no reason. Even if becoming a digital nomad in Belize is a temporary move, you will gain so much from it both personally and professionally and I can never overestimate how life-changing my time here in Belize has been. I spent two wonderful months working on my food blog from Belize and I loved every second.

Where is Belize?

Belize is on the east coast of mainland Central America with 240 miles of Caribbean coastline as well as over 400 islands in the Belize Barrier reef (which is the second biggest in the world). English is the first language and as well as white sandy beaches it also has lush tropical jungle.

How do I get there?

You can fly to Belize via Mexico or several transit points in the United States. All air traffic into Belize goes via Belize City airport and from there you can either drive or catch a shuttle flight to other parts of the country. Tropic Air and Maya Air run regular flights each day to a variety of places including San Pedro and Placencia. Land and ocean borders are now open too so you can also arrive via car, bus or boat.

A woman sitting in a pool of water.

Do I need a visa to work remotely in Belize?

Many nationalities including UK and USA can come and work remotely in Belize on a tourist visa as long as you aren’t seeking employment here in the country itself. Your tourist visa lasts 30 days and you can extend it as many times as you plan to stay, costing $100 US dollars per extension. You extend by taking your passport to the local immigration office, they will ask you questions like where you are staying and how you are making money (they are checking you are not illegally working in Belize) but it is very quick and easy process. Here is a handy post on other tropical destinations offering a digital nomad visa.

What is the currency in Belize?

Belize has its own currency, the Belizean dollar but also accepts US dollars. The rough exchange rate is $1 US = $2 BZE

What Time Zone is Belize in?

Belize is in Central Standard Time and does not observe daylight saving so it stays consistent all year round. It is good for working with both the USA and UK as you aren’t too far ahead or behind of either, there is plenty of crossovers. I found it easiest to do my UK based work in the morning, and then the afternoons I would spend doing more US orientated things.

A woman sitting at a table with a laptop.

Is the internet connection good enough?

Definitely check the WIFI speed where you are staying in advance, as it can be temperamental and not always reliable in some places. It is wise to get a Belize SIM for your phone so that you can hotspot if needed. International roaming in Belize is expensive for most people so definitely use the option of a Belie pay as you SIM rather than turning on roaming.

What are the Covid protocols in Belize?

Everyone entering Belize has to have a negative covid test taken within 3 days of arrival. They observe social distancing and there is a curfew at night. Masks are required everywhere unless you are sitting down eg to eat at a restaurant or lying on a sun lounger. The police are very diligent and will stop next to you on the street if you are not wearing one! All hotels and restaurants have to abide by strict cleaning protocols too. Their covid rates have been very low, they actually closed their borders for almost all of 2020 and only opened once they had put all of these protocols in place. You can find out more from the tourism website here.

Where to stay in Belize as a digital nomad?

Your options are an Air BnB or a resort, and for me personally, I wanted to feel like I was a part of a community with reliable internet so I am staying at Umaya Village. Umaya is a resort that now runs as a digital nomad community down in Placencia which is a stunning part of Belize on a peninsular between the Caribbean and a huge lagoon. They host guests in self-contained apartments that have incredible views of either the lagoon or the ocean and run workshops that help in professional development and regular excursions to see the country too. And our volleyball game became super strong! You can see a bit more of Umaya, my journey and my experiences on my YouTube channel or on my Instagram.

A group of people playing a game of volleyball.

What is the food like?

Food in Belize is a mixture of all the different cultures you will find, so there is a lot of Caribbean and creole food, Mexican food, Mayan food and more! The restaurants are great and the staff are always so friendly. A typical breakfast would be refried beans and dinner could be Belizean Stewed Chicken. Veganism is a relatively new concept here but there are still lots of options.

What are the people like?

Simply put, the friendliest and warmest people I have ever met.

What else can I do there?

There are so many fun things to do in Belize, my weekends were full of snorkelling, caving, jungle hikes and exploring Mayan ruins! Here is my blog post on all my favourite activities in Belize so you know what to arrange for yourself.

Caracol Mayan ruins.

IF YOU HAVE ANY HESITATION please get in touch with me. I’d love to share my experiences with you and answer any questions. Find me on Instagram here or comment below and I’ll get back to you!

Filed Under: Belize travel blog, Digital Nomad Blog

The Best Restaurants In Placencia

March 8, 2021 by Rosanna Stevens 2 Comments

Restaurants in Placencia

My pick of the best restaurants in Placencia, Belize! Placencia has been my home now for almost 2 months and I have loved living here as a digital nomad, exploring and learning about the food and culture. A narrow peninsula 16 miles long, it is bordered by a lagoon on one side and the crystal clear waters of the Caribbean on the other. Uninhabited for many years due to no water supply, it is now dotted with beautiful hotels and its own teeny airport and a village at the far end.

I flew in from Belize City on Tropic Air who run regular shuttle flights up and down the coast and to some of the islands, and it was an incredible way to arrive. It’s a 30-minute plane ride or a 3-hour drive…and I know how I’d rather spend my time!

Since being here I have been trying to cook some traditional Belizean food myself (like this Belizean stewed chicken) but have also ventured out to the restaurants nearby and wanted to do a round-up post of my top restaurants in Placencia. I will update this post as and when I find more treasures, and always feel free to comment below or DM me on Instagram if you want any other details or recommendations.

The general style and vibe for eating out at restaurants in Placencia is very laid back and casual, and the only thing I would say is an essential ‘must wear’ is insect repellent if you are going to be outside anywhere near dusk! Restaurants often have a sandy floor so high heels are tricky, a wedge is best if you do want a bit of a lift. Everywhere accepts credit cards, but you can also pay in either Belizean or US dollars.

Restaurants in Placencia, Belize


1. Umaya Resort

Umaya (where I am staying) has a unique position in Placencia because it is located on both sides of the peninsula so you get the lagoon AND the beach. They have a restaurant on either side and the food is a mix of international classics and fresh takes on Caribbean cuisine. The staff are incredibly warm and friendly and a real delight.
Umaya Resort in Placencia, Belize

What to eat – The fish tacos on the lunchtime menu are the best I’ve had in Belize. The pina colada cheesecake is also amazing!

What to drink – The cocktails are top-notch, try the tamarind margarita or a grapefruit caipirinha.

Visit Umaya’s website here

Pina Colada cheesecake at Umaya

2. Mare at Turtle Inn

Turtle Inn is one of Francis Ford Coppola’s two properties in Belize that he bought after scouting the area for locations to film Apocolypse Now. Now a hotel, it is a chic and peaceful beachside retreat that is traditional Belize in design but with Italian twists like a gelato bar! Mare is their main restaurant right on the beach and it serves Italian food (which is hard to find here if you have a craving).

Mare restaurant at Turtle Inn, Belize

What to eat – Go on a Sunday when they have 2 for 1 on their very good pizza.

What to drink – The ‘Sofia’ Blanc de Blanc sparkling wine from Coppola vineyards in California

More about Turtle Inn here

The pizza at Mare at Turtle Inn, Belize

3. Maya Beach Bistro

Maya Beach Hotel and Bistro is a charming little spot with lovely staff and fresh international food with a tropical touch. They will also serve you on the beach itself if you can’t bring yourself to leave the soft white sand!

What to eat – The ice cream cake with a biscuit base and peanut brittle topping is out of this world and you should order it for starter, main and dessert. The coconut shrimp small plate is also delicious.

What to drink – Try the rum punch.

Visit Maya Beach hotel and Bistro’s website here

The ice cream cake at Maya Beach Bistro

4. Barefood Bar

If you’re looking for a fun, laid back place where you can go for a swim in between courses and gaze at the crystal clear waters whilst eating, Barefoot Bar is where to go. Right in the middle of the village itself, Barefoot Bar is colourful, bright and breezy and full of music and gorgeous locals as well as holidaymakers. The menu is full of BBQ delights and Caribbean fare.

Barefoot Bar in Placencia, Belize

What to eat – Order the Tamarind pork nachitos and don’t share them

What to drink – The frozen cocktails are a dream – I like the mango daiquiri!

Visit Barefoot Bar’s website here

Tamarind pork nachitos at Barefoot Bar, Belize

5. Bonefish Grille at Singing Sands Inn

Walking into Singing Sands is like walking into another world. Nestled in lush vegetation, it feels like you are immersed in the jungle whilst also being right on the beach and in the middle of Placencia! They have a large outdoor deck and serve Asian inspired food with a Belizean twist.
Bonefish Grille at Singing Sands Inn, Belize

What to eat – I loved the Fish Tostados with pineapple salsa

What to drink – Ice cold Belikin Beer

Visit the Singing Sands Inn website here

Fish tostados at Bonefish Grille

6. Itz’ana Hotel

The restaurant and pool at Itz’ana are to die for, and the main eatery Limilia has both an indoor area and glorious outdoor terrace to sit on. They also have a secret speakeasy upstairs that you enter through a cupboard, ask if you can get in.

Fish tacos at Itz'ana Belize

What to eat – Their salads are delicious, as are their fish tacos (I am just obsessed with fish tacos, sue me).

What to drink – A crisp

More about Itz’ana here

Belizean street food…

In addition to restaurants in Placencia, there are also some incredible spots to pick up some traditional home-cooked Belizean treats. You’ll often see people selling food from their homes and one lady in Seine Bright village (which is midway along the peninsula) gave me the best Stewed Chicken I think I’ll ever eat in my life. She was opposite the Publics supermarket, so go find her!

Also, Holey Roller Donuts is a food bike in Placencia Village itself and you can pick up the most divine pineapple fritters and freshly baked donuts. Don’t miss it if you see them!

I am constantly learning about new places to go, so I’ll make sure this list is updated regularly. I hope you’ve found some inspiration and if you come to Placencia let me know, I’m more than happy to help with other tips and tricks to make your time here as special as possible.

Booking.com

Don’t forget to follow me on instragram for more BTS content and my YouTube channel has other Belizean delights too including this tour of the village so you can see a bit more of what it’s like…


Enjoy and thanks for reading!

Filed Under: Belize travel blog

Belizean rice and beans

February 7, 2021 by Rosanna Stevens 1 Comment

A bowl of food on a table, with Beans and Rice

Belizean rice and beans has become one of my favorite Belizean foods to make. The extended time I have spent in Belize has really helped me to discover it as a foodie destination and take in all the multicultural influences there are there that play such a huge part in its cuisine.

Belizean Rice and beans
Belizean Rice and Beans is a fragrant and delicious dish

As soon as I landed in Belize I started asking people, what do they eat here? What are the staple dishes, what dishes does everyone LOVE and what is the best way to make them? The number one thing I heard was ‘Belizean rice and beans’. I started looking into how Belizeans make this dish their own and learned that it is the herbs and the fact the rice is partly cooked in coconut milk and using the cooking water from the red kidney beans. I couldn’t wait to try it myself and see what I could come up with.

Of course, the best place to try Belizean rice and beans is in Belize itself, and I cannot recommend it more as a place to visit. It has great food, amazing weather, beautiful warm people and so much to do whilst you’re there. I am heading back in a few weeks time and I could not be more excited.

What is rice and beans?

Traditionally rice and beans is a side dish made from rice and beans cooked together with herbs. I first ate Belizean rice and beans served with Belizean stewed chicken which I also learned how to make and put my own little twist on whilst living in Belize. I like eating Belizean rice and beans on their own though, the coconut milk makes it creamy and filling and the beans give you protein, so what’s not to love? The dried thyme gives such a unique flavor, I love it. Doused in Marie Sharp’s Belizean hot sauce and smothered in fresh coriander leaves and lime juice, that’s how I like it.

How much liquid to rice ratio?

I recommend a 2:1 ratio of liquid to rice. So 2 parts water (or broth) to 1 part rice.

Ingredients notes

  1. Green or yellow bell pepper: with an option to use yellow or green bell pepper, I prefer green as the color pops more than the yellow pepper and it makes this dish look appetizing.
  2. White Onion: Onions add a sweet and slightly pungent flavor to this stewed beans and rice.
  3. Garlic: crushed garlic or garlic paste to give this rice and beans a pungent aromatic flavor.
  4. Coriander stalks and leaves: coriander adds a bright and citrusy flavor to the dish but it can only be added towards the end of the cooking time.
  5. White rice: rinsed white rice to remove excess starch and get fluffy rice that’s not mushy after cooking it. 
  6. Chicken broth: this is a base liquid for the rice together with the coconut milk and water reserved from cooking the beans, you can use vegetable broth (stock) as an alternative. Use low-sodium broth.
  7. Coconut milk: be sure to use unsweetened coconut milk for this Belize rice recipe.
  8. Cooked Red kidney beans: Using already cooked beans will save up a lot of time. You can use canned red beans as well. Tip, cook more beans and keep them in your fridge to use whenever you want to cook this Belizean rice and beans recipe again. 
  9. Dried thyme and oregano: dried herbs for a contribution of savory flavors to the dish.
  10. Vegetable or coconut oil: this is needed to sauté the onions and pepper till they are softened.
  11. Fresh lime for garnishing.

See the recipe card for quantities.

How to make Belizean rice and beans?

If you are cooking the kidney beans yourself, prepare these ahead of time but keep back some of the water. If you are using canned kidney beans, drain them but also keep the water because that’s what gives this Belizean Rice and Beans flavor and aroma.

  1. Heat some vegetable or coconut oil in a stockpot or casserole dish over medium heat and fry the pepper and onion until softened, then add the garlic for a further minute. Add the thyme and oregano and rice and stir for 30 seconds or so to toast the grains and coat everything in spices.
  2. Now add the beans, coconut milk, reserved cooking water, and broth and stir through.
  3. Add some coriander stalks chopped very small. Bring to a simmer, then reduce heat to medium-low and cover.
  4. Leave for 25 minutes and then stir through a little of the reserved cooking water from the beans. Leave for a further 10 minutes or until the rice and beans are cooked.
  5. Garnish with some fresh coriander leaves, squeeze over a wedge of lime, and season to taste. I drizzled a bit of Marie Sharps Hot Sauce on Belizean rice and beans because she is a Belizean institution and I now eat her hot sauce with almost everything!

Hint: I like to stir the rice with a fork to fluff it up once it is all done before serving.

Wine pairing for rice and beans

The tropical fruit and pineapple undertones of a classic New Zealand Marlborough Sauvignon Blanc would taste delicious with rice and beans. Alternatively, serve an off-dry Reisling which will compliment the sweet coconut flavors.

Substitutions

A few ways you can make this Belizean rice and beans recipe suit you.

  1. Beans – You could try this with other beans if you like, for example, black beans or pinto beans, but kidney beans are the beans used in rice and beans.
  2. Rice – If using brown rice, you will need a longer cooking time and more liquid to stop it from drying out.
  3. Vegetarian – Use vegetable stock instead of chicken to make this dish vegetarian.

You can dial up the heat as much as you want with the hot sauce afterward, and see how fiery you can take it…

If you love rice-based dishes, try my spring vegetable risotto with asparagus and peas.

Equipment

This one-pot Belizean Rice and Beans dish is super easy. I make it in a casserole pot or a big saucepan but use a heavy bottom one as you want even heat distribution. Using a thin metal saucepan means it is more likely your liquid will boil away too fast and the rice will stick and form a crust.

Storage

Storing rice after cooking and reheating is one of those things you have to be careful with. Therefore I always recommend you just make as much as you need.

These ingredients used in this Belizean Rice and Beans recipe don’t stand up well to freezing.

Top tip

The dried herbs in this Belizean red beans and rice recipe are what make it SO fragrant and special, definitely don’t skip them!

FAQ

What type of rice do they use in Belize?

The most commonly used rice to make rice and beans in Belize is white rice, you are welcome to tweak it and use your preferred rice to suit your taste or diet.

Can I use canned beans or any other beans to make this Belizean rice recipe?

Yes, You can use any type of red beans, canned or cooked from scratch.

Should I drain the beans before adding them to the rice?

Yes, drain the water from your beans before adding them to the rice but keep it back as we do want the option to add it back later. This gives you the ability to measure the liquid content that goes inside the pot, as too much liquid might ruin your Belizean coconut rice.

More recipes to try

A bowl of food on a table, with Beans and Rice

Belizean Rice and Beans

Rosanna Stevens
A fragrant dish with rice, coconut milk, herbs and kidney beans from beautiful Belize
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 35 minutes mins
Total Time 50 minutes mins
Course Main Course, Side Dish
Cuisine American
Servings 2 people
Calories 788 kcal

Equipment

  • Large saucepan or casserole pot

Ingredients
 

  • 1 bell pepper (yellow or green is best)
  • 1 white onion
  • 2 cloves garlic
  • 240 grams (1.3 cups) kidney beans (cooked)
  • 185 grams (1 cup) white rice
  • 250 ml (1 cup) chicken broth
  • 250 ml (1 cup) coconut milk
  • ½ tsp (0.5 tsp) dried thyme
  • ½ tsp (0.5 tsp) dried oregano
  • 5 tbsp fresh coriander (use both the stalks and the leaves)

Instructions
 

  • If you are cooking the kidney beans yourself, prepare these ahead of time but keep back some of the water. If you are using canned kidney beans, drain them but also keep the water. 
  • Dice and bell pepper and onion into small pieces that are roughly the same size as the beans. Crush the garlic into a paste.
  • Heat some vegetable or coconut oil in a stockpot or casserole dish over medium and fry the pepper and onion until softened, then add the garlic for a further 30 seconds.
  • Add the thyme and oregano and rice and stir for 30 seconds or so to toast the grains and coat everything in spices.
  • Now add the beans, coconut milk, reserved cooking water and stock and stir through. Bring to a simmer, then turn to medium-low and cover.
  • Leave for 25 minutes and then stir through a splash of the reserved kidney bean water (or more if it needs it). Add some chopped coriander stalk and leave for another 10 minutes.
  • Fluff the rice and beans with a fork and serve in warm bowls. Garnish with fresh coriander leaves and season to taste. Spice it up with a bit of Marie Sharps Belizean Hot Sauce

Nutrition

Calories: 788kcalCarbohydrates: 115gProtein: 21gFat: 28gSaturated Fat: 24gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 486mgPotassium: 1190mgFiber: 12gSugar: 5gVitamin A: 1944IUVitamin C: 93mgCalcium: 117mgIron: 9mg
Tried this recipe?Let us know how it was!

Filed Under: Belize travel blog, Food, Mains, Summer Recipes

Travel Diaries: Arriving in Belize!

February 3, 2021 by Rosanna Stevens Leave a Comment

Belize

Well, I’m here! It was a long journey but SO exciting to finally be arriving in Belize. At every point in the journey the safety protocols were reassuringly strict and after 3 flights I finally arrived in Placencia. The final flight here from Belize city was the most fun as it was in a tiny propeller plane courtesy of Belizean national airline Tropic Air. They run shuttle services around the country, and the laid back and friendly feeling was the perfect welcome to the Caribbean. I then went to Umaya which is to be my home for the next 5 weeks, FINALLY took off my mask, jumped in the shower and then flopped on the bed.

Then it was time to explore. We are on a strip of land, with the sea on one side and a lagoon on the other. We get sunrise over the sea, and sunset over the lagoon, it is bliss.

I woke up the next morning and was met by clear blue skies and sparkling waters, it really was like waking up in a dream. My breakfast consisted of this…

And then it was time to get to work! Whilst being in a place like this might feel like a holiday, I am here to keep going with my plans and am already forging on with things, I even launched my YouTube channel on Sunday showing my journey…

I’m now learning about Belizean food and finding recipes, and starting to try making things! I’m writing and documenting everything, and can’t wait to show you. I have so many plans and ideas, and this is a wonderfully creative place full of inspiration.

When I left the UK in October, we weren’t in lockdown (although it was rumoured) and I really thought that by now things would be better. I was wrong of course and things are bad but the Covid rates do seem to be slowing, I just hope they continue to do so. With the end of my 90 days in the USA on an ESTA, I was faced with a choice of flying home or staying abroad (I had to go somewhere or else I’d be committing visa fraud by overstaying) and I am eternally grateful that I had the opportunity to come to Belize to work remotely from here and stay safe in such a beautiful, quiet and isolated spot. It’s a real privilege that I don’t underestimate, I’m so grateful to be here and have this amazing and inspirational place to create in!

For more Belizean adventures, follow me on instagram

Filed Under: Belize travel blog

San Francisco Japanese Tea Garden

January 31, 2021 by Rosanna Stevens 1 Comment

Japanese Tea Garden

Sometimes you just need to unwind in truly serene surroundings. And last week I did just that at the beautiful San Francisco Japanese Tea Garden that’s situated within Golden Gate Park. I have always loved Japanese gardens, they are so meticulously curated and cared for, not a blade of grass (or rather, moss) out of place. When I was little, I wanted to make one myself but after my mother explained how much work would go into creating and maintaining it I lost interest, being the flight child that I was. But one day I hope to have a garden that draws in some elements, that I can go and find some peaceful times in. And in the meantime, there are plenty of amazing Japanese Tea Gardens to visit around the world! Like this one in San Francisco Golden Gate Park. This Japanese Tea Garden is the oldest public Japanese garden in America. It has sculptures, reflecting pools full of Koi and beautiful planting all designed to create a calm and tranquil environment. Find out all you need to know about visiting it yourself here:

How to visit the Japanese Tea Garden

Address: Golden Gate Park, 75 Hagiwara Tea Garden Dr, San Francisco, CA 94118, USA

Hours: 9 am – 5 30 pm 7 days a week (check their website for holiday times)

Price: $12 / $10 per adult peak/off-peak season (view other admission prices here)

Rosanna Stevens walking under the moon bridge.

Originally created as part of the California Midwinter International Exposition in 1894, the garden was then taken on by Japanese landscape architect Makoto Hagiwara who worked tirelessly into making it what it is today. He expanded it from just one to five acres in size, but in 1942 was evacuated along with his family and sadly they were not allowed to return once the war was over.

The pagoda at the Japanese Tea Garden in Golden Gate Park

We practically had the whole place to ourselves as it was a weekday morning when we went, which was such a treat. It gets much busier at the weekends, and especially in Spring when the blossoms are out. Features include this amazing arched drum bridge (or moon bridge) that would be a bit treacherous to climb over but reflects beautifully in the water.

One of the Buddha sculptures was cast in Japan over 200 years ago and gifted to the garden. It watches over the Tea Garden serenely and gives off a wonderful sense of calm.

The Buddha statue at Japanese Tea gardens.

A thoroughly lovely outing and the perfect way to slow down and unwind. If you are ever in the city, I highly recommend a visit! I want to come back in Spring when the cherry blossoms are blooming, that is definitely on my list.

A large tree, and the sky.

Filed Under: Travel

Digital Nomad packing list

January 27, 2021 by Rosanna Stevens Leave a Comment

Suitcase for digital Nomad packing

I get asked all the time about my travels and recommendations on what to pack, so finally, here is my digital nomad packing list! At the end of 2020, I quit my job and embarked on a new life. I left the UK to spend 6 months travelling, and come January 2021 was working remotely in Belize in Central America. You can read more about how to become a digital nomad in Belize here but one thing I had to think carefully about was my digital nomad packing list!

As remote work becomes the norm, more and more people are adopting the digital nomad lifestyle and if you’re considering it yourself here is a breakdown of tropical destinations with digital nomad visas. But in this post, I thought that I’d share my digital nomad essentials and what was on my packing list for a hot country on the Caribbean coast.

I stayed at Umaya Village in Placencia, Belize which is right on the beach, and to get there I had to take a teeny tiny plane from Belize City which means a teeny tiny luggage allowance. 15kg! Which for 2 months is not a lot. However, as Belize is a hot country I thankfully didn’t need heavy or bulky items and I could keep it quite lightweight. Valuable items like my laptop were in hand luggage for safety, and I like to carry my chargers in hand luggage too plus a spare pair of underwear! I always fly wearing trainers, as they are bulky and take up a lot of packing space. I am obsessed with Aspinal of London’s travel range which is SO chic and will keep your documents safely together. It’s all made to last, so will go on all your journeys with you. My hand luggage bag then doubles up as a day bag for when I go to work remotely somewhere, a shopping bag at the local supermarket or a beach bag for the weekends!

Digital Nomad Packing List

Work items

Laptop

Laptop cover

Laptop stand (I use this one and it’s so useful)

Adapter plugs x 3 (this is a great round-up of the best ones)

Chargers for laptop, iPhone and any other tech

Portable phone charger/power bank (another good review article here)

Tep wireless internet (although check which regions it works in first)

Noise-cancelling headphones for busy co-working spaces

Clothes

Denim shorts x 1

Workout/hiking shorts x 1

Sundress x 2 (casual and smart)

Long-sleeved beach shirt/cover-up x1

Sarong (can double up as top or skirt)

T-Shirts/vests x 4

Sweater x 1

Leggings x 1 (can be used for both travel and workouts)

Underwear x 7

Bra x 2

Sports bra x1

Socks x 4

Bikini x 2

Swimsuit x1

Face mask x 2

Sun hat x 1

Sunglasses x1

A small handbag that can be worn crossbody

Shoes

Flip flops x1

Smarter sandals x 1

Trainers x1

Toiletries

Hand sanitiser gel – a small size to carry with you everywhere

Antibacterial wipes – good for wiping down tables or items

Shampoo and conditioner

Face wash

Face cream

Toothbrush and toothpaste

Tampons or a Mooncup (better for the environment)

Insect repellent (ESSENTIAL)

Medication

Antiseptic wipes for any scrapes or wounds

Sunscreen (at least factor 15 and check the star rating is 4* or higher)

Limited makeup (mascara, CC cream, lip balm)

Hairbrush

Hairstyling gel (I use Aveda Conflixor)

Hair ties

Wallet and paperwork

Passport

Drivers Licence

Travel insurance documents

Covid documentation (tests, vaccine certificates etc)

Country specific documentation

Limited cash – I prefer to bring my Revolut card which can hold several wallets of exchanged currency which you can then spend or draw out easily.

Extras

Travel hairdryer

A small bottle of detergent for handwashing clothes

Reusable water bottle

Face, shower or beach towel (depending on what is provided at your accommodation)

Resistance workout bands – very light and portable – good for gym bunnies!

Filed Under: Digital Nomad Blog

The Digital Nomad lifestyle

January 9, 2021 by Rosanna Stevens Leave a Comment

Rosanna Stevens as a digital nomad

An unexpected new chapter has just been added to my adventure. I am embracing the digital nomad lifestyle.

I have been in San Francisco where my boyfriend lives since November 2020, spending Thanksgiving and the Christmas holidays with him. I was originally meant to be here last summer…but we all know what happened last year and how all plans were off. You can read my previous diary blog posts to get caught up on the history but the long and the short of it is that after months of separation and uncertainty I ended up flying to Turkey to spend 2 weeks working remotely in Istanbul to get around the travel ban before leaving my job and coming here. We have spent the last 3 months revelling in being together for longer than 2 weeks (long-distance relationship problems) and I have been writing, blogging and documenting my trip on Instagram.

When I hatched this plan last September, I hoped that in those months the Covid situation would improve and that I’d return to an England that was in a better place than before I left. I was wrong.

And so, with a few weeks left until my flight home, I was left feeling pretty disheartened and worried about what I was flying back to. Then I opened my eyes to an opportunity that had always been in front of me but that I had never given serious consideration. Fully embracing the Digital Nomad Lifestyle.

What is the digital nomad lifestyle?

Being a digital nomad means you are not tethered to a particular place for your work. Your work is wherever you are, it is portable and you use that to your advantage by travelling the world. You take your laptop, your charger and your passport, and go where the mood takes you.

What do you need to live the digital nomad lifestyle?

All you need is your laptop and your passport! Well, no you do need a bit more than that. But the idea is to be mobile, free of the things that weigh you down. Packing light is ideal if you plan to move around a lot, and then robust health and travel insurance are a must. Here is my digital nomad packing list I put together that might help you decide what to take.

Is being a digital nomad expensive?

This completely depends on where you go, and what sort of lifestyle you want to lead. Some destinations are very low cost, and others are a bit pricier. Mexico has long been a favourite due to the low cost of living and fabulous weather. Anywhere in Europe will generally be more expensive, but if you dig deep enough you can find somewhere to suit you.

Rosanna Stevens as a digital nomad

Do I need a visa?

I do not need a visa to go and work remotely from Belize but in some countries, you will. Here is my breakdown of tropical destinations with a digital nomad visa. In the wake of the pandemic, a lot of beautiful places are cottoning onto the fact people want to work remotely somewhere more exciting than their living room, so it’s a lot easier than it once was.

Rosanna Stevens digital nomad lifestyle

When I decided that writing, blogging and content creation was going to be my career moving forward, one huge bonus was that I could do it anywhere that had WIFI. I am British, and my boyfriend is American and so for me to be with him but also still see my friends and family as much as I’d like to I needed freedom to travel. I wanted to have roots, but also flexibility. The best of both worlds.

Yet after being an employee for well over a decade, my mindset was a tough one to break! To truly achieve the lifestyle I wanted I had to shake off the old and embrace the new. It took a global pandemic and mutant strand of covid to finally get me to do that, but consider it done!

The opportunity I speak of is, by most peoples standards (including mine), a bit of a dream come true. A friend of mine has a hotel in Belize, situated on a peninsula with the Caribbean on one side and a stunning lagoon on the other. His offer was, why not come and work remotely from here for a little while? Become a true Digital Nomad? At first, I told myself I couldn’t possibly, I have to get back! And yes, there are things in the UK for me to get back to – namely my family, friends and cat. But my parents are (very kindly) caring for my cat who is happy as larry with crackling fires to curl up next to and as much lap time as she could ever want. And I couldn’t see any of my other friends and family even if I was there because the whole country is in lockdown. So what exactly was stopping me? When will I ever have this opportunity again??? It’s a no brainer right?

Eventually, after a few days of saying constantly on repeat ‘maybe I should go to Belize’ and Luc going ‘duh, of course you should go to Belize’ I broke down all my objections and went for it.

So. I am going to Belize!

Belize Moho Caye

I fly to Miami, and then down to Belize City and then I get on a teeny tiny propeller plane down to Placencia. I will be there for 5 whole weeks. And I cannot wait. The content I can create is going to be insane, and being able to work from a place like this will be a once in a lifetime thing.

I’ll be documenting everything and am even considering starting a YouTube channel as I don’t think Instagram can contain all the content I plan to create. What do you reckon? I’m so excited I could burst! And the best thing is that once my 5 weeks are up I get to come back here to San Francisco for 10 days to see Luc again before then flying home to my family. If that isn’t a win-win I don’t know what is.

Filed Under: Digital Nomad Blog

Hiking the Kasteelspoort – a review

February 11, 2020 by Rosanna Stevens Leave a Comment

The sun rising above Table Mountain in South Africa.

I love hiking. And hiking the Kasteelspoort up Table Mountain in South Africa is one of my best travel memories. I’m not a runner, I despise jogging but I can walk and walk for hours.

Right now, I am writing this whilst sitting in South Africa, in a beautiful villa in Camps Bay near Cape Town which is definitely another thing to be grateful for. And this morning I ticked something off my bucket list, which was to hike the Kasteelspoort route up Table Mountain.

NB There are no photos of me in this post. I do not work out prettily, I look like an utter horror and frankly didn’t feel like immortalising myself whilst drenched in sweat. But the scenery is pretty!

The Kasteelspoort route

The Kasteelspoort starts at the Jeep track near Camps Bay (see photo below) and then goes up over the 12 Apostles side of Table Mountain. You get incredible views back over Camps Bay and the Atlantic Ocean and there are beautiful rock formations and even an old cable car ruin to stop for a picnic and photos. It is around 7km in length and will take you 4-5 hours depending on your fitness level and how many times you stop for breaks.

A hiker on Table Mountain in South Africa.

Things you will need

Good shoes, a hat, suncream and a lot of water. To get back down in the cable cars you will need to book tickets, so a method of payment will be useful too.

Important things to know

I would not personally recommend this route for children or those less mobile. My friend who was pregnant met us at the top and went via cable car. That being said, about halfway up we encountered an elderly couple who walk it every single day and seemed a heck of a lot more spritely than we were! It all depends on what you are used to.

As we are in the height of summer we set off early at 8 am and chose a route that stays on the Atlantic side of the mountain so that you are in the shade for the first part as the sun rises from behind it.

We continued all the way to the cable car station as that’s how we wanted to get down again. All in all, it took us 4.5 hours including a few short breaks.

You start on a jeep trail which feels nice and simple…

…before finding yourself on terrain like this. These are my friends impersonating mountain goats.

Two hikers on Table Mountain.

It was tough. To be completely honest if I had known how tough it would be I probably would have chosen a different route given how unfit I was at the time. It is a steep and rocky terrain and you are clambering up big rocks for sections as well as ladders, it is not for the faint-hearted. And then there is the heat to contend with (WEAR A HAT). But it was a real personal challenge for me to do it and get my head back to a place where I feel active again. When you’re feeling out of control, take it back by doing something you can feel proud of and that pushes you out of your comfort zone. The euphoric feeling afterwards is the best ointment money can buy. Also, it forces you to be present. You have to focus on the task at hand, choosing where your feet go and paying attention to your body as falling over could literally be deadly at some points.

By the time we reached the end, and there were many moments where we thought we were climbing the last peak only to get to the top of it and see 3 others still to go. We were all exhausted but especially me as my fitness level was so far below the others. But it was great to have a bunch of my best and most supportive friends on the hike to encourage me. If there had been someone less fit or able than me I would have spent the whole time worrying about them and feeling guilty as I chose the route. We were a group of six and it meant that at times some could power on ahead whilst we took it slower, and vice versa.

The path along Table Mountain in South Africa.

The worst point was where the path took you all the way down a steep valley and back up again. I had a serious sense of humour failure at this point but with no choice other than to keep going, I pressed on. I don’t have photos of that section as I was in a seriously dark mood. But short of calling in a helicopter to rescue you…you’re stuck. Another good analogy: when the going gets tough, keep going!

When we got to the tourist centre at the cable car area with all these people who had ridden up I felt like shouting I WALKED HERE YOU KNOW but to be fair I needn’t have bothered as I resembled a sweaty potato. I fell upon a packet of biltong and a bottle of cold water and slumped into a chair. I kept looking over the edge and thinking, did I really hike up here? Proud moment.

No photos of me though as I was not camera ready. In any way.

We got the cable car back down (Although three of the group chose to run down because they were completely insane) and then went back to our air bnb, ate lunch and flopped. I am now reading by the pool and considering a gin and tonic at any…minute…now…

Filed Under: Travel

Event Venues: An Abandoned Tube Station

November 25, 2019 by Rosanna Stevens Leave a Comment

London Underground logo.

London is full of abandoned tube stations and I recently found some old photos from the time I got to go and explore one as a potential event venue. The disused tube station at Aldwych in London was a potential event venue for a client I was working with, and going underground to see it was such a fun, yet eerie experience. This abandoned tube station went out of commission back in the 1990s and was even used by the British Museum during the Second World War to store precious artefacts. The idea of mummies being down there, all silent and quiet seriously gave me the creeps. Anyway. Come and have a look around! Apologies for less than great image quality but these were taken on an ancient iPhone when the camera was a lot less high-tech than it is now.

It closed in 1994 and seemed so dated, it had some lovely features though and really felt quite spooky and very special to get to see it. Abandoned tube stations are like frozen moments in time, and exploring them is like travelling back and wandering around a memory.

We had to be let in by a member of staff who unlocked these huge gates, in front of quite a few curious passers-by and tourists. It felt very special and exclusive, although I was also a bit apprehensive!

An old sign on the London underground.

Then came the exciting bit…the descent down the (many) stairs to see the platforms and tunnels. One of the platforms shut in 1994 when the main station closed but platform 2 was closed in 1917 and is seriously eerie. Both are used in films but platform 2 was also used by the British Museum to store their artefacts during World War II to keep them safe.

I was allowed to wander around this disused Tube station because I was scoping it out for an event venue. In my time as an event planner I worked in some incredible venues with top-class caterers, florists and hosts. It’s what inspired me to start Rosanna ETC and retrain as chef and create a platform for eating, tastemaking and curating.

An abandoned tube platform.

There were lots of secret tunnels and staircases which we wandered around, luckily with a guide as I didn’t fancy getting lost. We had been considering holding a dinner on the larger platform, all by candlelight and I can imagine it would have been incredibly atmospheric. London has so many hidden gems like this, it’s a shame more people don’t get to see them.

I really wanted to go down the tunnel itself but wasn’t allowed, although to be honest I probably would have been scared as soon as it got dark in case I came across a train (or a ghost). 

An old tube station.

The only downside to this abandoned tube station was having to climb back up the stairs as the lift is no longer operational but it was worth it. And that is the reason why we couldn’t hold the event there as well as capacity issues; exit routes. You need to have fire exits and it just would not have been possible.

Broken elevator in an old tube station

So it never worked out as our venue but it was so cool to get to explore one of London’s abandoned tube stations. Definitely a major job perk! Want to see more? Check out TFL’s list of disused tube stations.

Filed Under: Travel

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