I'm Rosanna Stevens, a British writer and content creator who is passionate about food and exploring the world. I started Rosanna ETC to share the food and adventures that have shaped me, and I post my recipes and adventures, my inspirations and my aspirations. You can also follow along on Instagram and YouTube, come and say hi!
I write about my life and travels for other publications around the world including Glamour, Refinery 29, Haute Living, Culture Trip and Caribbean Lifestyle. I have also been featured in The Telegraph, Metro, Stylist and more. You can find my writing portfolio on my media page along with press about me and Rosanna ETC.
In 2020 I decided to change my life and chase after my true desires. I quit my job to build a new career for myself that was flexible and allowed me to be creative and use my passions. It's been scary, but very fulfilling and I have loved every minute. It has so far taken me to Istanbul, California and Belize and I can't wait to see what happens next.
Before launching Rosanna ETC I had a 15-year career in events and celebrity liaison for major UK charities and arts organisations. It was fast-paced, glamourous and extremely rewarding. I staged major fundraising galas, performances, intimate dinners and huge charity campaigns. I worked with some amazing people, from the British royal family to Anna Wintour to the Dalai Lama. It allowed me to develop my own communication style and use my personality and people skills to make a real impact. I helped to raise over £12,000,000 for charity and also got to attend a lot of event tastings which is one of my favourite things to do. I worked with some of the best chefs and caterers in the world and these culinary experiences helped shape me as a cook.
Subscribe for food freebies
In my recipe ebooks, you can find the latest haul of dishes I have created exclusively for Rosanna ETC subscribers. From pasta to tacos to summertime desserts, it's all my favourite bits of international cuisine. Subscribe now and you'll get a fresh copy each month!
Previous editions of my recipe ebooks are available for purchase on my digital product page. Want to style up your food photos? I have also written Stop The Scroll, a guide to food styling and photography that will take your snaps of cooking creations from zero to hero.
Want to work with me?
I often work with brands in a multitude of ways. Cooking up something fabulous with an item, styling it beautifully to take its photo and tell its story. Or featuring a destination, hotel or restaurant, taking incredible imagery and drone footage and creating content packages to suit requirements. In the past I have worked with table styling companies, food brands, designers and hotels and I am keen to continue to build my contact network. Get in touch to chat further and request my media kit. I'd love to hear from you.