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The Cranberry Fizz

Toblerone lava cake in a mug

Beetroot carpaccio with whipped goat cheese and caramelised walnuts

Pasta e Fagioli

Maple glazed banana bread with pecans

Cheesy beer soup

Spicy Biscuits With Parmesan Cheese

Amaretti and white chocolate cheesecake balls

Salmon En Croute With Dill Cream Sauce

Greengage and Hazelnut crumble

Sausage meatballs in a creamy mustard sauce

Gnocchi Al Forno

Rosemary focaccia with truffle oil

A foodie's guide to Penzance, Cornwall

Smoked paprika hummus with roasted red peppers

White chocolate and pistachio cake with buttercream icing

Whipped feta dip with honey and roasted tomatoes

Authentic Cypriot Pastitsio

Famous British food

Smoked Haddock And Sweet Corn Soup

Autumn Squash Soup With Crispy Sage

Shredded chicken tacos

Smoky Pulled Chicken

Peach Panzanella salad

Hi!

I'm Rosanna, food fanatic and published writer. I have been passionate about food my whole life and created Rosanna ETC as somewhere to share my journey creating recipes and exploring the world finding inspiration from foodie destinations.

I write for publications in the UK, USA and Central America on food, travel and the destinations I love and have also created several recipe ebooks and Stop The Scroll, a beginner's guide to food styling and photography. Thanks for being here!

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