I'm a private chef with a passion for entertaining in style! Here are the dishes I make for my clients and myself. Everything is full of seasonal produce, easy to replicate at home, and perfect when you're hosting guests.
What's cooking
Whole side of salmon
Juicy, flaky salmon cooked as a whole side is perfect to feed a crowd.
Creamy Flageolet Beans with Sage & Pancetta
Designed for colder weather, this is the ultimate comforting side dish.
Comforting and Classy Desserts
In need of something sweet? Try one of my dessert recipes.
Hi, I'm Rosanna!
I'm a trained private chef, wine enthusiast (WSET level 2), and style fanatic. I create elegant recipes for my clients using fresh seasonal produce and share them here, complete with wine pairing and plating tips. If you love to entertain in style, you've come to the right place!
Roast Ham
I always love a glazed gammon joint at this time of year. Try this easy recipe.
Roast Dinner Sides
Desserts that look as good as they taste, all with tips on storage, freezing, and wine pairings.
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Fruit Caviar
Learn how to create this easy yet spectacular garnish for desserts, canapes, or cocktails.
Petit Fours To Serve With Coffee
Sweet nibbles to round off the evening when you are enjoying coffee or a digestif.
Entertaining 101
Hosting a dinner party? Here are some blog posts that might help.
Browse Recipes By Season
Here are all my seasonal recipes for Spring, Summer, Fall, and Winter so you can entertain at any time of year.
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