I'm a private chef with a passion for entertaining in style! Here are the dishes I make for my clients and myself. Everything is full of seasonal produce, easy to replicate at home, and perfect when you're hosting guests.
What's cooking
Whole side of salmon
Juicy, flaky salmon cooked as a whole side is perfect to feed a crowd.
Creamy Flageolet Beans with Sage & Pancetta
Designed for colder weather, this is the ultimate comforting side dish.
Comforting yet Classy Desserts
In need of something sweet? Try one of my dessert recipes.
Hi, I'm Rosanna!
I'm a trained private chef, wine enthusiast (WSET level 2), and style fanatic. I create elegant recipes for my clients using fresh seasonal produce and share them here, complete with wine pairing and plating tips. If you love to entertain in style, you've come to the right place!
Roast Ham
I always love a glazed gammon joint at this time of year. Try this easy recipe.
Roast Dinner Sides
Serve a proper Roast with my trusted family recipes.
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Fruit Caviar
Learn how to create this easy yet spectacular garnish for desserts, canapes, or cocktails.
Petit Fours To Serve With Coffee
Sweet nibbles to round off the evening when you are enjoying coffee or a digestif.
Hosting 101
Hosting a dinner party or love to entertain at home? Here are some blog posts that might help make every day an event.
- How To Set A Formal Table
- The Best Tips For Party Hosting Like A Pro (From a Private Chef)
- How To Put Together & Style Grazing Boards
- Wine Calculator: How Many Bottles to Buy for Your Party or Wedding
- Top 30 Best Amuse Bouche Recipes
- 16 Best Caviar Canapés
- 10 Classiest Cocktails To Serve At Parties
- Basic Food And Wine Pairing Tips
Browse Recipes By Season
Here are all my seasonal recipes for Spring, Summer, Fall, and Winter so you can entertain at any time of year.
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