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+ servings
Buttered sweet corn

Spiced Buttered Corn On The Grill

Rosanna Stevens
Lime and coriander butter smothered over BBQ corn on the cob
5 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 4 people
Calories 96 kcal

Equipment

Ingredients
 

  • 3 sweetcorn husks
  • 3 tablespoon butter (softened)
  • 2 limes
  • 2 spring onion
  • ½ teaspoon allspice
  • 2 tablespoon coriander
  • 1 teaspoon olive oil

Instructions
 

  • Remove the outer layers of the sweet corn husks
    sweetcorn in husks
  • Cut the sweet corn into pieces
    sweet corn cut into pieces
  • Spray the corn with olive oil or lightly brush some on and place on the BBQ or on a hot griddle pan, turning frequently
    sweet corn on the bbq
  • Make the butter by mashing it with the other ingredients and season to taste
    make the lime and coriander compound butter
  • When the corn is cooked, place it in a dish and spread over the butter straight away, allowing it to melt. Serve immediately and enjoy!
    bbq sweet corn covered in butter

Nutrition

Calories: 96kcalCarbohydrates: 20gProtein: 3gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 14mgPotassium: 70mgFiber: 1gSugar: 1gVitamin A: 110IUVitamin C: 11mgCalcium: 30mgIron: 1mg
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