How to make Rosemary Salt
Recipe Guide
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Rosemary salt is a kitchen hero that can be used to enhance so many dishes, once you've tried it you'll never go back!
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Sea salt
| Fresh rosemary
Ingredients
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Place the sea salt into a blender or food processor
Step 1
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Remove the rosemary leaves from the stalk, chop them into smaller pieces and add to the salt
Step 2
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Blend the rosemary salt until the sea salt crystals have reached the desired consistency.
Step 3
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Alternatively, grind the sea salt and rosemary together using a pestle and mortar or on the kitchen counter top using a rolling pin
Step 4
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Try it in these
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Butterfly chicken breast
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Rump of lamb
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