Snacks

Spicy Biscuits With Parmesan Cheese

Amaretti and white chocolate cheesecake balls

Rosemary focaccia with truffle oil

Smoked paprika hummus with roasted red peppers

Whipped feta dip with honey and roasted tomatoes

Baked camembert with honey, cranberries and pecans.

Hi!

I'm Rosanna, food fanatic and published writer. I have been passionate about food my whole life and created Rosanna ETC as somewhere to share my journey creating recipes and exploring the world finding inspiration from foodie destinations.

I write for publications in the UK, USA and Central America on food, travel and the destinations I love and have also created several recipe ebooks and Stop The Scroll, a beginner's guide to food styling and photography. Thanks for being here!

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